Results 181 to 190 of about 128,652 (307)

Recyclability of Polystyrene Bead Foams: Degradation Behavior over 10 Extrusion Cycles

Polymer Engineering &Science, Volume 66, Issue 3, Page 1711-1722, March 2026.
This study investigates the multi‐cycle recycling of expanded polystyrene bead foam blended with virgin material. Material degradation is monitored by MFI, GPC, and mechanical testing. The results demonstrate that long‐term recyclability is feasible without progressive property loss, and that secondary high‐shear steps such as extrusion and pelletizing
Christian Töpfer, Kristina Schüllner, Holger Ruckdäschel   +2 more
wiley   +1 more source

Classification, quantification, and thermotolerance assessment of lactic acid bacteria in yogurt using bacterial melting curve analysis. [PDF]

Front Microbiol
Liang Y, Wei H, Chen F, Wang J, He S, Chen Q, Li Z.   +6 more
europepmc   +1 more source

Prospective of indigenous African wild food plants in alleviation of the severe iron deficiency anaemia in Sub‐Saharan Africa

PLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 486-498, March 2026.
Iron deficiency anaemia remains a major public health challenge in Sub‐Saharan Africa, where population growth, displacement and limited resources heighten nutritional insecurity. We compiled a list of indigenous African underutilized wild food plants and examined their potential for addressing micronutrient deficiencies.
Eltayb Abdellatef, Yohannes Gedamu Gebre, Petra Bauer   +2 more
wiley   +1 more source

Combined fortification of yogurt with grape pomace pectic oligosaccharides and encapsulated probiotics. [PDF]

Sci Rep
Savarolyia M, Amiri Samani S, Ghorbani M, Khezri M, Kazemi M, Momeni Shahraki M, Khodaiyan F, Hosseini SS.   +7 more
europepmc   +1 more source

Leveraging the Positive Deviance Approach to Drive Behavior Change in Noncommunicable Diseases: A Scoping Review

Public Health Challenges, Volume 5, Issue 1, March 2026.
Positive deviants are individuals or groups who demonstrate unexpectedly positive outcomes in contexts where negative outcomes are the norm. In this study, positive deviants exhibited health‐promoting behaviors related to NCD risk factors. The use of these strategies led to positive health outcomes, which merit further exploration and integration into ...
Oumnia Bouaddi, Imad El badisy, Hafida Charaka, Houda E. L. Kirat, Mouna Boucham, Majdouline Obtel, Asmae Khattabi, Kenza Hassouni, Lahcen Belyamani, Mohamed Khalis   +9 more
wiley   +1 more source

Multi-Omics Analysis Elucidates Flavor Evolution and Bioformation Mechanisms of Key Aroma Compounds in Malty-Aroma Yogurt. [PDF]

Foods
Liu Z, Wang Q, Luo S, Xing C, Li W, Zeng H, Wang Y.   +6 more
europepmc   +1 more source

YOGURT – dead or ALIVE? [PDF]

Microbial Ecology in Health and Disease, 2003
openaire   +2 more sources

Anthropometric Failure and Associated Factors Among 6–59 Month Children Living in Gicumbi District

Public Health Challenges, Volume 5, Issue 1, March 2026.
The overall prevalence of anthropometric failure among children under 59 months was 37.2%, significantly associated with female children who were 49.4% less likely to experience anthropometric failure. Children below two had an increased risk. No livestock increased failure odds by 2.5 times. One daily meal doubled the failure risk.
Yves Didier Umwungerimwiza, Philemon Kwizera, Eric Matsiko, Harriet Gyamfuah Adu‐Amoah, Patrick Izabayo Rudatinya, François Xavier Sunday, Niyigena Delice Ilinde, Phionah Nziza, Jean De Dieu Habimana, Alphonsine Nyirahabineza, Josue Mbaraga, Jeanine Ahishakiye   +11 more
wiley   +1 more source

Front-of-pack labeling and perceived nutritional quality in adults with and without chronic disease: results from a quasi-experimental study. [PDF]

Front Nutr
Pérez-Armijo P, Durán-Agüero S, Echevarría-Orella E, Abecia-Inchaurregui LC, Pérez de Arrilucea Le Floc'h UA, Almendra-Pegueros R.   +5 more
europepmc   +1 more source

Dietary Patterns and Their Association With Body Fat Percentage Among Ready‐Made Garment Workers in Dhaka and Chattogram, Bangladesh

Public Health Challenges, Volume 5, Issue 1, March 2026.
Ready‐made garment workers in Bangladesh show high rates of overweight, elevated body fat, and micronutrient deficiencies, linked to carbohydrate‐ and festive food–rich diets, highlighting the need for targeted workplace nutrition interventions to improve diet quality and reduce obesity‐related health risks.
Md. Shahadoth Hossain, Md. Hafizul Islam, Rafid Hassan, Md. Mahbub Alam, G. M. Reza Sumon, Md. Ruhul Amin   +5 more
wiley   +1 more source