Results 211 to 220 of about 128,652 (307)
Secretion of Peanut Protein With IgE Crosslinking Capacity in Human Milk
Food proteins from peanut, egg, and cow's milk were detected in human milk with variable kinetics. Ara h 2 in human milk was capable of IgE‐crosslinking, as demonstrated with the basophil activation test. Higher levels of peanut protein, Ara h 2, were found in atopic mothers compared to non‐atopic mothers.
Amy D. Burris +7 more
wiley +1 more source
Effects of <i>Coriolus versicolor</i>-fermented sweet potato pulp water on yogurt: bioactive components, functional properties, and <i>in vitro</i> gut microbiota modulation. [PDF]
Cen Q +8 more
europepmc +1 more source
ABSTRACT Labels are effective tools for marketing environmentally and socially sustainable goods and can positively affect consumers' willingness to pay. But sustainability labeling is still rather uncommon in the sports sector and there is hardly any pertinent research.
Viktoria Spindler +2 more
wiley +1 more source
Purchase and production optimization in a meat processing plant
Abstract This paper addresses an optimization problem concerning the purchase and subsequent material processing in a meat processing company. Unlike the majority of existing papers, we do not concentrate on how this problem concerns supply chain management, but we focus on the production stage, primarily the meat cutting.
Marek Vlk +3 more
wiley +1 more source
Effect of Targeted Probiotics on Anesthesia-Induced Sleep Disturbances via Modulating the Gut Microbiome and Metabolites. [PDF]
Yang RZ +7 more
europepmc +1 more source
Bifidobacterium bifidum G9‐1 improved stool form, defecation frequency, and Quality of Life in patients with type 2 diabetes mellitus and chronic kidney disease complicated by constipation. ABSTRACT Introduction Although constipation is a major complication of type 2 diabetes mellitus and chronic kidney disease, evidence for its treatment in these ...
Fuki Ikeda +10 more
wiley +1 more source
<i>Lactobacillus delbrueckii</i>: A Functional Powerhouse in Dairy Fermentation and Emerging Probiotic Applications. [PDF]
Nami Y +4 more
europepmc +1 more source
ABSTRACT Objective This randomised controlled trial aimed to evaluate the effect of a multi‐strain probiotic on the incidence of common infections among children in early childhood education (ECE) settings. Methods Prospective, randomised, double‐blind, placebo‐controlled trial was conducted using a multi‐strain (mixture of 5 strains) probiotic at a ...
Hafiz Haris Ahmad +2 more
wiley +1 more source
Acidity and dental erosive potential of fermented dairy products in Saudi Arabia: an in vitro study. [PDF]
Alghilan MA +4 more
europepmc +1 more source

