Gut microbiota modulation by novel synbiotic improves production performance and ovarian function in aged laying hens via gut-ovary axis. [PDF]
Liu JB, Li S, Sun GZ, Lin ZX, Miao ZM.
europepmc +1 more source
Dietary silaged Broussonetia papyrifera improves laying performance and intestinal health by modulating gut microbiota and metabolic pathways in aged laying hens. [PDF]
Liang X +7 more
europepmc +1 more source
Fermented Chinese Herbs Improved Egg Production, Egg Shell Quality, and Egg Yolk Cholesterol of Laying Hens by Regulating Estrogen, Lipid Metabolism, and Calcium Metabolism. [PDF]
Liu X +5 more
europepmc +1 more source
Influence of Lipid Sources on Performance, Egg Quality, and Metabolism in Laying Quails. [PDF]
Valentim JK +11 more
europepmc +1 more source
Application of a Portable Reflectance Colorimeter to Evaluation of Egg Yolk Color.
Yoshinori FUKUMA +2 more
openaire +2 more sources
Effects of pullulan, beet, and Artemisia princeps coatings on quality of table eggs during room temperature storage. [PDF]
Lee HN +9 more
europepmc +1 more source
Nutritional supplementation of ahiflower seed and press cake in laying hens and its effect on production performance, nutrient digestibility, egg quality, and yolk omega-3 fatty acid enrichment during mid- to post-peak production phase. [PDF]
Ogory RO +4 more
europepmc +1 more source
Yolk Color Resulting from Different Levels of Paprika Extract in the Ration
Elizabeth Mackay +2 more
openaire +1 more source
Laying performance, hatching egg characteristics, chick quality, and early growth of three indigenous chicken ecotypes in Benin under intensive management. [PDF]
Houngbo MZ, Koura BI, Oke OE, Aboh BA.
europepmc +1 more source
The differences in the effects of supplementing lycopene or astaxanthin (from Pichia pastoris) on laying hens and eggs. [PDF]
Chen J, Zhang X, He G, Lin Y.
europepmc +1 more source

