Results 141 to 150 of about 55,370 (198)

Influence of Lipid Sources on Performance, Egg Quality, and Metabolism in Laying Quails. [PDF]

open access: yesAnimals (Basel)
Valentim JK   +11 more
europepmc   +1 more source

Application of a Portable Reflectance Colorimeter to Evaluation of Egg Yolk Color.

open access: yesJapanese poultry science, 1993
Yoshinori FUKUMA   +2 more
openaire   +2 more sources

Effects of pullulan, beet, and Artemisia princeps coatings on quality of table eggs during room temperature storage. [PDF]

open access: yesPoult Sci
Lee HN   +9 more
europepmc   +1 more source

Yolk Color Resulting from Different Levels of Paprika Extract in the Ration

open access: yesPoultry Science, 1963
Elizabeth Mackay   +2 more
openaire   +1 more source

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