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INTRODUCTION Y EVALUACION DE 16 VARIEDADES DE YUCA
1979On a clay loam, 16 varieties of cassava from the Centro Internacional de Agricultura Tropical (CIAT) and two local controls were evaluated. The design used was completely randomized plots with four replications. The technology applied to the crop included selection and chemical treatment of stakes, density of 10,000 plants/ha, 20 cm long stakes placed ...
Ozama, Dimas T. +3 more
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Cosecha y alimentación de crías: yuca forrajera
2013¿Cómo cosechar la yuca forrajera, y cómo introducirla en el consumo de los animales? En este clip tecnológico aprenderá la forma correcta de hacerlo, en el Caribe Colombiano.
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