Results 21 to 30 of about 5,260,499 (327)

Proximate composition and fatty acids profiling of Seahorse originated from Simeulue, Aceh-Indonesia [PDF]

open access: yesE3S Web of Conferences, 2022
The aim of this study was to determine the proximate composition, quantitative of fatty acids analysis as well as the content in the seahorse sample, Hippocampus sp which originated from Sibigo waters, Simeulue, Aceh, Indonesia.
Abdullah Abbas Muhammadar   +4 more
doaj   +1 more source

Bifidobacterium breve with α-Linolenic Acid and Linoleic Acid Alters Fatty Acid Metabolism in the Maternal Separation Model of Irritable Bowel Syndrome [PDF]

open access: yes, 2012
peer-reviewedThe aim of this study was to compare the impact of dietary supplementation with a Bifidobacterium breve strain together with linoleic acid & α-linolenic acid, for 7 weeks, on colonic sensitivity and fatty acid metabolism in rats.
Barrett, Eoin   +10 more
core   +11 more sources

Direct effects of linoleic and linolenic acids on bovine uterine function using in vivo and in vitro studies

open access: yesThe Journal of Reproduction and Development, 2021
The aim of the present study was to evaluate the effects of continuous administration of linoleic acid or linolenic acid into the intra-uterine horn, ipsilateral to the corpus luteum, on the duration of the estrous cycle and plasma progesterone (P4 ...
Ryosuke SAKUMOTO   +2 more
doaj   +1 more source

ω-6 Polyunsaturated fatty acids (linoleic acid) activate both autophagy and antioxidation in a synergistic feedback loop via TOR-dependent and TOR-independent signaling pathways

open access: yesCell Death and Disease, 2020
ω-6 Polyunsaturated fatty acids (PUFAs) are essential fatty acids that participate in macroautophagy (hereafter referred to as autophagy) and the Kelch ECH-associating protein 1 (Keap1)—nuclear factor erythroid 2-related factor 2 (Nrf2) antioxidant ...
Bo Yang   +5 more
semanticscholar   +1 more source

Nutritional Indices for Assessing Fatty Acids: A Mini-Review

open access: yesInternational Journal of Molecular Sciences, 2020
Dietary fats are generally fatty acids that may play positive or negative roles in the prevention and treatment of diseases. In nature, fatty acids occur in the form of mixtures of saturated fatty acid (SFA), monounsaturated fatty acid (MUFA), and ...
Jiapeng Chen, Hongbing Liu
semanticscholar   +1 more source

Effect of animal and industrial trans fatty acids on HDL and LDL cholesterol levels in humans--a quantitative review. [PDF]

open access: yesPLoS ONE, 2010
Trans fatty acids are produced either by industrial hydrogenation or by biohydrogenation in the rumens of cows and sheep. Industrial trans fatty acids lower HDL cholesterol, raise LDL cholesterol, and increase the risk of coronary heart disease.
Ingeborg A Brouwer   +2 more
doaj   +1 more source

Transcriptome Sequencing Reveals Key Genes for Sunflower Unsaturated Fatty Acid Synthesis

open access: yesAgronomy, 2023
Sunflower (Helianthus annuus L.) is an important oil crop with rich nutrients, and genetically engineered breeding has become an important way to improve its quality.
Qixiu Huang   +5 more
doaj   +1 more source

A comparison of the metabolism of cis, cis-linoleic, trans,trans-linoleic, and a mixture of cis,trans- and trans,cis-linoleic acids in the rat

open access: yesJournal of Lipid Research, 1964
A comparison has been made of the metabolism of cis,cis-linoleic, trans,trans-linoleic, and a mixture of cis,trans- and trans,cis-linoleic acids in the rat. The data show that linoleic acid and its geometric isomers were well absorbed.
Robert H. Coots
doaj   +1 more source

In vitro study of dietary factors affecting the biohydrogenation shift from trans-11 to trans-10 fatty acids in the rumen of dairy cows [PDF]

open access: yes, 2012
On the basis of the isomer-specific effects of trans fatty acids (FA) on human health, and the detrimental effect of t10,c12-conjugated linoleic acid (CLA) on cows’ milk fat production, there is a need to identify factors that affect the shift from trans-
Enjalbert, Francis   +3 more
core   +2 more sources

Metabolism of n-3 polyunsaturated fatty acids and modification of phospholipids in cultured rabbit aortic smooth muscle cells.

open access: yesJournal of Lipid Research, 1985
The metabolism of the linolenic acid family (n-3) of fatty acids, e.g., linolenic, eicosapentaenoic, and docosahexaenoic acids, in cultured smooth muscle cells from rabbit aorta was compared to the metabolism of linoleic and arachidonic acids.
N Morisaki   +7 more
doaj   +1 more source

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