Results 51 to 60 of about 748,654 (291)

The Effect of Adding Beta-glucan Extracted From Bread yeast and barley bran on Inhibiting Microbial Population of Fish Patties at Cooling Storage Periods

المجلة العراقية للاستزراع المائي, 2022
     The Homopolysaccharide called beta-glucan was extracted from different sources, microbial source (baking yeast of Turkish origin) and vegetable source (brown barley bran) using the classical method and hot water method respectively.
Shaymaa A.J. Al-Jumaiee, Alaa J.A. Al-Manhel, Khadeeja S.J. Al- Hussainy   +2 more
doaj   +1 more source

Quantification of amylose, amylopectin, and β-glucan in search for genes controlling the three major quality traits in barley by genome-wide association studies [PDF]

Frontiers in Plant Science, 2014
Genome-wide association studies (GWAS) for amylose, amylopectin and β-glucan concentration in a collection of 254 European spring barley varieties allowed to identify 20, 17, and 21 single nucleotide polymorphic (SNP) markers, respectively, associated with these important grain quality traits.
Shu, Xiaoli, Rasmussen, Søren Kjærsgaard   +1 more
openaire   +4 more sources

Effects of dietary chito-oligosaccharide and β-glucan on the water quality and gut microbiota, intestinal morphology, immune response, and meat quality of Chinese soft-shell turtle (Pelodiscus sinensis)

Frontiers in Immunology, 2023
Chito-oligosaccharides (COS) and β-glucan are gradually being applied in aquaculture as antioxidants and immunomodulators. However, this study examined the effects of dietary supplementation of COS and β-glucan on the water quality, gut microbiota ...
Hao Fu, Ming Qi, Qingman Yang, Ming Li, Gaohua Yao, Weishao Bu, Tianlun Zheng, Xionge Pi, Xionge Pi   +8 more
doaj   +1 more source

Effects of dietary β-glucan on growth rate, antioxidant status, immune response, and resistance against Aeromonas hydrophila in genetic improvement of farmed tilapia (GIFT, Oreochromis niloticus)

Aquaculture Reports, 2023
This study was conducted to assess the influences of dietary β-glucan on growth rate, antioxidant status, immunity response, and resistance against Aeromonas hydrophila of genetically improved farmed tilapia (GIFT, Oreochromis niloticus).
Xiaomei Dou, Han Huang, Ying Li, Junming Deng, Beiping Tan   +4 more
doaj   +1 more source

Preparation and Physicochemical Properties Analysis of Yeast β-Glucan Nanoparticles

Shipin gongye ke-ji
Yeast β-glucan was a multifunctional polysaccharide, but it was insoluble in water and present particles. To broaden its applicability, the yeast β-glucan nanoparticles were prepared by ball milling pulverization using yeast cells of Saccharomyces ...
Xiaohong HOU, Guoqun ZHAO, Jinlong LIU
doaj   +1 more source

Effects of Dietary β-Glucan Feeding Strategy on the Growth, Physiological Response, and Gut Microbiota of Pacific White Shrimp, Litopenaeus vannamei, under Low Salinity

Animals, 2023
An eight-week feeding trial was conducted to investigate the effects of a dietary β-glucan application strategy on the growth performance, physiological response, and gut microbiota of Pacific white shrimp (Litopenaeus vannamei) (0.49 ± 0.17 g) under low
Yanbing Qiao, Fenglu Han, Kunyu Lu, Li Zhou, Artur Rombenso, Erchao Li   +5 more
doaj   +1 more source

Influence of Yeast β-Glucan on Cookies Sensory Characteristics and Bioactivities

Journal of Chemistry, 2018
β-Glucan is biologically active polysaccharide, ubiquitously found in many grains, bacteria, and fungi and much yeast. The aim of this study was to determine the effect of substituting wheat flour by 1, 2, and 4% yeast isolated β-glucan in cookies on the
Umar Bacha, Muhammad Nasir, Sanaullah Iqbal, Aftab Ahmad Anjum   +3 more
doaj   +1 more source

Effect of β-glucan-induced trained immunity on leptospirosis.

, 2019
(A) Survival curves of hamsters in the infected control group (n = 8), the β-glucan control group (n = 8) and the group stimulated with β-glucan and leptospires (n = 8). Hamsters were stimulated with β-glucan 5 days prior to leptospira challenge.
Dianjun Wu (3603755), Zhao Jin (1559038), Wenlong Zhang (283123), Yongguo Cao (469062), Ning Song (533762), Jiaqi Wang (369548), Xufeng Xie (3603758), Tianbao Lv (7645727)   +7 more
core   +1 more source

Natural Biomaterials for Osteochondral Repair: From Source to Strategy

Advanced Healthcare Materials, EarlyView.
Biological origin‐guided overview of natural biomaterials and therapeutic strategies for osteochondral tissue engineering. The circular diagram categorizes representative materials and strategies into plant/algae‐derived, microbial‐derived, animal‐derived, and human‐derived sources, centered on an osteochondral defect repair model.
Hengyu Liu, Hanyang Zhang, Wenbo Yang, Hao Chen, Jincheng Wang, Fei Chang   +5 more
wiley   +1 more source

Gut Mycobiota‐Associated Tryptophan Catabolites Protect Against Metabolic Dysfunction‐Associated Steatotic Liver Disease

Advanced Science, EarlyView.
ABSTRACT Accumulating evidence suggests that the intestinal microbiota participates in the progression of metabolic dysfunction‐associated steatotic liver disease (MASLD) through microbiota‐host interaction. However, the beneficial role of commensal mycobiota in MASLD progression remains poorly understood.
Shuping Qiao, Shuangya Fan, Juan Xu, Zhen Xu, Chen Peng, Junxing Qu, Ziqian Bing, Shizhen Zhou, Sunan Shen, Guifang Xu, Yue Zhao, Tingting Wang   +11 more
wiley   +1 more source