Results 101 to 110 of about 2,360,933 (318)
β-glucans and cholesterol (Review)
Hypercholesterolemia is one of primary risk factors of cardiovascular disease, together with metabolic syndrome, hypertension and diabetes. Although progress has been made, the search for novel methods of preventing and treating dyslipidemia is ongoing ...
P. Šíma, L. Vannucci, V. Vetvicka
semanticscholar +1 more source
A review on pharmacological insights of edible and medicinal mushroom based β-glucans
Mushrooms are considered as health boosting medicinal fungi for hundred years that contains β -glucans mainly β-D-glucose, a bioactive components presents on the cell wall of fungi. β-glucans are not synthesized de novo but has important role in terms of
Mohammad Moniruzzaman +6 more
doaj +1 more source
Management of Hypercholesterolemia Through Dietary ß-glucans–Insights From a Zebrafish Model
Consumption of lipid-rich foods can increase the blood cholesterol content. β-glucans have hypocholesterolemic effect. However, subtle changes in their molecular branching can influence bioactivity.
Adnan Hussain Gora +10 more
doaj +1 more source
Scots pine (Pinus sylvestris) secretes a number of small, highly-related, disulfide-rich proteins (Sp-AMPs) in response to challenges with fungal pathogens such as Heterobasidion annosum, although their biological role has been unknown. Here, we examined the expression patterns of these genes, as well as the structure and function of the encoded ...
Sooriyaarachchi, Sanjeewani +5 more
openaire +5 more sources
Anti-infectious and Anti-tumor Activities of β-glucans
Background/Aim: The aim of this study was to directly compare the anti-infectious and anti-cancer effects of five commercially available glucans. Materials and Methods: We used five different glucans isolated from algae, yeast, bacteria, oat, and ...
V. Vetvicka, J. Větvičková
semanticscholar +1 more source
Chronic alcohol exposure disrupts intestinal barrier integrity, resulting in a leaky gut and enhanced translocation of lipopolysaccharide (LPS) and microbial products into the systemic circulation. Alcohol‐induced endotoxemia drives exaggerated pro‐inflammatory responses, mitochondrial damage, and activation of the cGAS–STING pathway, particularly in ...
Thansita Bhunyakarnjanarat +5 more
wiley +1 more source
Background: β-glucans (1-3: 1-4) are soluble fibers applied to foods due to their technological properties (water binding capacity, viscosity, emulsification and stabilization) and their beneficial effects on health.
Sandra Milena VASQUEZ- MEJIA +6 more
doaj +1 more source
Histochemical determination β-glucans in barley grains [PDF]
Barley is one of the oldest cultivated cereals in the world and is classified as a botanical member of the grass family (Poaceae). The primary structural components in the cell wall interiors of the starchy endosperm are (1→3), (1→4)-β-D-β-glucans.
Keber, Urška
core
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar +8 more
wiley +1 more source
EphA2 is an epithelial cell pattern recognition receptor for fungal β-glucans
Oral epithelial cells discriminate between pathogenic and non-pathogenic stimuli, and only induce an inflammatory response when they are exposed to high levels of a potentially harmful microorganism. The pattern recognition receptors (PRRs) in epithelial
M. Swidergall +3 more
semanticscholar +1 more source

