Results 231 to 240 of about 1,422,566 (308)

High β-Glucans Oats for Healthy Wheat Breads: Physicochemical Properties of Dough and Breads. [PDF]

Foods, 2022
Astiz V, Guardianelli LM, Salinas MV, Brites C, Puppo MC.   +4 more
europepmc   +1 more source

Molecular mechanisms associated with rootstock–scion interactions in rubber trees

The Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Hevea brasiliensis (rubber tree) is the main source of natural rubber worldwide. In commercial plantations, high‐yield rubber tree clones are propagated by grafting onto seedling rootstocks. In this study, the transcriptomes of the RRIM 600 clone grafted on different rootstocks in southeastern Brazil were evaluated. Exclusively expressed genes
Wanderson Lima Cunha, Vinicius Mandolesi Rios, Alexandre Hild Aono, Danilo Augusto Sforça, Aline Da Costa Lima Moraes, Milene Silvestrini, Jose Marcos Dias Ferreira Junior, Antonio Lucio Mello Martins, Elaine Cristine Piffer Gonçalves, Paulo de Souza Gonçalves, Felipe Roberto Francisco, Anete Pereira de Souza   +11 more
wiley   +1 more source

Prospective Uncontrolled Interventional Study of Itraconazole and β-Glucans (<i>Euglena gracilis</i>) to Assess Safeness and Clinical Effectiveness in Cats with Cutaneous and Mucosal Sporotrichosis. [PDF]

Vet Sci
Chacon AFP, Figueiredo ABF, Boechat JS, Reis EG, Honorato CCDS, Corrêa ML, Pereira SA, Gremião IDF.   +7 more
europepmc   +1 more source

Effectiveness of low‐density high‐throughput marker platform and easy‐to‐measure traits for genomic prediction of biomass yield in oat (Avena sativa L.)

The Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Genomic selection (GS) is a promising strategy for accelerating genetic gains of complex traits in breeding programs. Despite the recent advancements in high‐throughput genotyping technologies, the selection of the type of marker systems needed for GS remains challenging in breeding programs.
Samuel A. Adewale, Md Ali Babar, Diego Jarquin, Naeem Khan, Janam Prabhat Acharya, Sudip Kunwar, Jordan McBreen, Esteban Rios, Stephen Harrison, Noah DeWitt, Amir Ibrahim, Paul Murphy, Rick Boyles, Jason D. Fiedler, Raja Sekhar Nandety   +14 more
wiley   +1 more source

Quantitative detection of β-glucans in Cordyceps species using a validated Congo red assay. [PDF]

Sci Rep
Xia H, Zhang R, Yin Y, Souvanhnachit S, Lu Y, Liu Z, Zhang W, Yu H.   +7 more
europepmc   +1 more source

Β-glucans and MOS, essential oil, and probiotics in diets of broilers challenged with Eimeria spp. and Clostridium perfringens. [PDF]

Poult Sci, 2023
Barbalho RLDC, Castaneda C, Araújo LF, Kiess AS, Carvalho RSB, Barbalho CB, Borges LL, Bonato MA.   +7 more
europepmc   +1 more source

Genetic components associated with R2 and R4 powdery mildew resistance in hop

The Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Epidemics of powdery mildew disease in hop (Humulus lupulus var. lupulus) lead to cone spoilage, and in severe cases, crop abandonment. In order to prevent disease‐associated yield losses, hop must be treated with an intensive fungicide management program.
Klara Hajdu, John Connell, Peter Darby, Michael Baldock, Andrew Armitage, Alastair Ainslie, Sarah Blackburn, Carol Wagstaff, Helen Cockerton   +8 more
wiley   +1 more source

Dectin-1 stimulating β-glucans inhibit Chlamydia infections both in vitro and in vivo. [PDF]

Pathog Dis
Kintner J, Callaghan M, Bulawa L, Chu A, Ma Z, Williams DL, Schoborg RV, Kruppa MD, Hall JV.   +8 more
europepmc   +1 more source

The Role of Two Linear β-Glucans Activated by c-di-GMP in Rhizobium etli CFN42. [PDF]

Biology (Basel), 2022
Pérez-Mendoza D, Romero-Jiménez L, Rodríguez-Carvajal MÁ, Lorite MJ, Muñoz S, Olmedilla A, Sanjuán J.   +6 more
europepmc   +1 more source

The Prebiotic and Techno‐Functional Potential of Microbial Exopolysaccharides for Human Health and Food Systems

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak, Hye Kim, Md. Ariful Haque, Min Ji Jang, Sehyeon Song, Anishka Talari, Lakshmi Devi Chittepu, Seockmo Ku   +7 more
wiley   +1 more source