β‑Glucosidase Discovery and Design for the Degradation of Oleuropein
Kathryn G. Guggenheim +4 more
doaj +1 more source
Combining metabolomics and transcriptomics to reveal the effect of β-glucosidase on scopolin in Angelica dahurica var. formosana. [PDF]
Wang Y +7 more
europepmc +1 more source
Corrigendum to: âPartial purification and biochemical characterization of a soluble α-glucosidase II-like activity fromCandida albicansâ [FEMS Microbiol. Lett. 236 (2004) 123â128] [PDF]
MarÃa Eugenia Torre-Bouscoulet +4 more
openaire +1 more source
The integration of atomically precise gold nanoclusters with peptides or drugs represents a cutting‐edge class of nanomaterials in the biomedical field, owing to their unique physicochemical properties such as water solubility, excellent biocompatibility, low toxicity, and good renal clearance.
Rebeca Garcia Moura +2 more
wiley +1 more source
Safety evaluation of the food enzyme containing β-fructofuranosidase and β-glucosidase activities from the non-genetically modified <i>Aspergillus tubingensis</i> strain IN 319. [PDF]
EFSA Panel on Food Enzymes (FEZ) +18 more
europepmc +1 more source
Chitosan-Based metal-organic framework for Stabilization of β-glucosidase: Reusability and storage stability. [PDF]
Zeyadi M, Almulaiky YQ.
europepmc +1 more source
Molecular Cloning and Expression of Human Bile Acid β-Glucosidase [PDF]
H. Matern +3 more
openalex +1 more source
ABSTRACT Clostridioides difficile infection presents an escalating clinical challenge due to the proliferation of hypervirulent and antibiotic‐resistant strains. The primary symptoms of disease, namely colitis and diarrhea, are induced by the release of two toxins: TcdA and TcdB.
Carly M. Catella +10 more
wiley +1 more source
β-Glucosidase Activity of <i>Lactiplantibacillus plantarum</i>: A Key Player in Food Fermentation and Human Health. [PDF]
Paventi G +4 more
europepmc +1 more source

