Results 81 to 90 of about 61,189 (311)

Effects of Cellulase and Lactobacillus plantarum Supplementation on Fermentation Characteristics, In Situ Degradability, and Microbial Community Dynamics of Apple Pomace Silage

Animal Research and One Health, EarlyView.
This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu, Xiongfei Zhang, Fengbo Sun, Junhu Yao, Xinjian Lei   +4 more
wiley   +1 more source

The effect of nano-calcium carbonate on β-glucosidase immobilized by alginate and chitosan

Green Synthesis and Catalysis, 2022
Nanotechnology has become the most promising domain to boost the efficiency of enzymes. Enzymes are vital as a green catalyst in many industries, food, pharmaceutical and biomedical, etc.
Mariam Iqbal, Yuefeng Deng, Qiaoyue Chen, Chengli Yang, Yihui Zhu, Ziqian Chen, Jianjun Wang, Kaishun Hu, Guanya He, Dali Li   +9 more
doaj   +1 more source

Production and characterisation of cellulase from solid state fermentation of rice straw by Trichoderma harzianum SNRS3 [PDF]

, 2016
Research on production and the use of cellulase and xylanase by commercial microbial strains is widely reported. However, research on production of cellulase and xylanase by local isolates of Trichoderma harzianum known as potential cellulase producers ...
Abdul Rahman, Nor Aini, Ariff, Arbakariya, Foo, Hooi Ling, Md. Shah, Umi Kalsom, Rahnama, Nooshin   +4 more
core  

Biocontrol Ability and Action Mechanism of Starmerella bacillaris (Synonym Candida zemplinina) Isolated from Wine Musts against Gray Mold Disease Agent Botrytis cinerea on Grape and Their Effects on Alcoholic Fermentation [PDF]

, 2016
Gray mold is one of the most important diseases of grapevine in temperate climates. This plant pathogen affects plant growth and reduces wine quality. The use of yeasts as biocontrol agents to apply in the vineyard have been investigated in recent years ...
Bovo, Barbara, Carlot, Milena, Corich, Viviana, Crosato, Giulia, Favaron, Francesco, Giacomini, Alessio, Lemos, Wilson J, Nadai, Chiara   +7 more
core   +2 more sources

Synthesis and Glycosidase Inhibition Studies of Novel Exoglycals Targeting GH3 Family Enzymes: Insights from Comparative Analysis with Macrolide Antibiotics

Chemistry – A European Journal, EarlyView.
A series of structurally diverse exoglycals was synthesized using a modified Julia‐olefination approach from sugar‐derived precursors. These glycosidase transition‐state mimics were further diversified via CuAAC chemistry to yield triazole‐conjugated analogues.
Elisa Ospanow, Oscar L. Alferez, David L. Jakeman   +2 more
wiley   +1 more source

Optimization of extracellular ethanol-tolerant β-glucosidase production from a newly isolated Aspergillus sp. DHE7 via solid state fermentation using jojoba meal as substrate: purification and biochemical characterization for biofuel preparation

Journal of Genetic Engineering and Biotechnology, 2021
Background The increasing demand and the continuous depletion in fossil fuels have persuaded researchers to investigate new sources of renewable energy.
Dina H. El-Ghonemy
doaj   +1 more source

Uji Karakteristik Enzim ß-1,4-Glukosidase Pada Berbagai Yeast Serta Kinetika Reaksi Enzim Campuran [PDF]

, 2018
Cellulase is a reduced enzyme synthesized from microorganisms grown in cellulose medium. Cellulase and β-glucosidase enzymes are present in various types of bacteria, fungi and yeasts.
, Hamid Abdillah, S.T., M.T., Rahmawati, Elox Yuniar   +1 more
core  

MOESM6 of Production of a high-efficiency cellulase complex via β-glucosidase engineering in Penicillium oxalicum

, 2016
Additional file 6: Table S1. Primers used in this study.
Guangshan Yao, Ruimei Wu, Qinbiao Kan, Liwei Gao, Liu, Meng, Piao Yang, Du, Jian, Zhonghai Li, Yinbo Qu   +8 more
openaire   +1 more source

Over three‐quarters of earthworm species lack protection in China, a crisis exacerbated by climate change

Ecography, EarlyView.
Earthworms, as ‘ecosystem engineers', play a crucial role in regulating ecosystem functions and shaping community structures. Due to climate change, earthworms face severe survival pressures and extinction risks. However, whether conservation efforts targeting aboveground biodiversity can cover the long‐neglected earthworm diversity remains unknown. To
Yajie Zhou, Shuo Zhang, Wen Qin, Zhuoyi Wu, , Shaolin Peng, Ting Zhou   +6 more
wiley   +1 more source

Overexpression of an exotic thermotolerant β-glucosidase in trichoderma reesei and its significant increase in cellulolytic activity and saccharification of barley straw

Microbial Cell Factories, 2012
Background Trichoderma reesei is a widely used industrial strain for cellulase production, but its low yield of β-glucosidase has prevented its industrial value. In the hydrolysis process of cellulolytic residues by T.
Dashtban Mehdi, Qin Wensheng
doaj   +1 more source