Biodegradable Polymeric Substances Produced by a Marine Bacterium from a Surplus Stream of the Biodiesel Industry [PDF]
Bioengineering, 2016 Crude glycerol is generated as a by-product during transesterification process and during hydrolysis of fat in the soap-manufacturing process, and poses a problem for waste management.
Sourish Bhattacharya +4 more
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Nisin and ε-polylysine combined treatment enhances quality of fresh-cut jackfruit at refrigerated storage [PDF]
Frontiers in NutritionThis study investigated the effects of nisin combined with ε-polylysine on microorganisms and the refrigerated quality of fresh-cut jackfruit. After being treated with distilled water (control), nisin (0.5 g/L), ε-polylysine (0.5 g/L), and the ...
Liping Zeng +9 more
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Effects of Natural Preservatives on the Moisture and Protein Structure Changes of Beef during Storage [PDF]
Shipin gongye ke-jiIn order to gain a deeper understanding of the changes in moisture and protein structure during beef storage, the preservation effects of different natural preservatives (0.5% ε-polylysine, 0.5% tea polyphenols, 0.5% chitosan, and 0.2% ε-polylysine+0.2 ...
Jing XU +5 more
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Identification and co⁃regulation of main residual bacteria in ready⁃to⁃eat duck esophagus [PDF]
Shipin yu jixieObjectiveThis study aimed to analyze the main residual bacteria and control the bacterial growth effectively.MethodsThe 16S rDNA technology was used to identify the main residual bacteria.
ZHENG Ruisheng +5 more
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Research Progress in the Application of ε-Polylysine as a Natural Preservative in Food
Shipin gongye ke-ji, 2022 ε-Polylysine is an L-lysine homopolymer connected by 25~35 lysine residues through the intermolecular carboxyl group and amino group condensation to form an amide bond.
Sijia HU, Xinfu LI, Qiang XIONG
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Dietary ε-Polylysine Affects on Gut Microbiota and Plasma Metabolites Profiling in Mice
Frontiers in Nutrition, 2022 Given the antibacterial effects of ε-polylysine acting on cell membranes, and that glycerol phospholipids are important components of the cell membrane, we hypothesized that ε-polylysine may regulate glycerophospholipid metabolism by modifying the gut ...
Xuelei Zhang +8 more
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Preservation Effect of Ultrasonic-ε-Polylysine Hydrochloride Compound Treatment on Fresh-cut Apples
Shipin gongye ke-ji, 2022 In order to improve the quality of fresh-cut apples and prolong the shelf life, the optimal parameters and fresh-keeping effect of ultrasonic-ε-polylysine hydrochloride compound treatment of fresh-cut apple were explored.
Yuhua ZHANG +4 more
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ε-Polylysine Derived from Marine Bacteria-A Possible Natural Preservative for Raw Milk Storage
Fermentation, 2023 Despite the fact that researchers have been working on the preservation of raw milk at room temperature for several decades, most of the processes are limited to the use of chemical preservatives.
Sourish Bhattacharya +5 more
doaj +1 more source
e-Polymers, 2020 Corn starch/polyvinyl alcohol (PVA)/glycerol composite films incorporated with ε-polylysine were prepared, and their properties were investigated. The Fourier-transform infrared (FTIR) spectroscopy indicated that the interactions happened between the ...
Yurong Gao, Dapeng Li
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Synthesis and antibacterial activity of modified ε-polylysine [PDF]
E3S Web of Conferences, 2020 In this paper, Ugi reaction was used to synthesize the modified polylysine (M-ε-PL) in two steps, and OD value was measured by ultraviolet spectrophotometer to determine the inhibitory rate of M-ε-PL in different concentrations of Escherichia coli and ...
Cai Qunshan, Zhu Hongwei, Zhong Keli
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