Evaluation of renoprotective and Anti-inflammatory effects of doxycycline in carrageenan-induced renal inflammation [PDF]
Benha Veterinary Medical Journal, 2021 The present study was designed to investigate biochemical changes induced by doxycycline treatment of carrageenan-induced renal inflammation. For this purpose, 60 rats divided into four groups.
khalid fararh +2 more
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Complex coacervation of food grade antimicrobial lauric arginate with lambda carrageenan
Current Research in Food Science, 2021 In this study, the complex coacervation mechanism of Lauric arginate ester (LAE) with λ-carrageenan was studied using turbidimetry, light scattering and electrophoresis. The complexes formed were found to have a bilayer-like structure using small angle X-
Trivikram Nallamilli +6 more
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Heliyon, 2021 In the production of biopolymers, the processing operations (e.g. extraction and drying) involve some degradation of the polysaccharide-causing structural and functional changes in final products.
Kairit Eha +4 more
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Physical Exercise Does Not Improve Colon Inflammation in Mice Induced Lambda Carrageenan
Jurnal Medik Veteriner, 2020 Inflammatory Bowel Disease (IBD) is a well known reported gastrointestinal tract disease, which the prevalence continous to increase in Southeast Asia and other developing countries.
Ana Qonitatillah +2 more
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Carrageenans, sulphated polysaccharides of red seaweeds, differentially affect Arabidopsis thaliana resistance to Trichoplusia ni (cabbage looper). [PDF]
PLoS ONE, 2011 Carrageenans are a collective family of linear, sulphated galactans found in a number of commercially important species of marine red alga. These polysaccharides are known to elicit defense responses in plant and animals and possess anti-viral properties.
Jatinder S Sangha +6 more
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Towards efficient ciprofloxacin adsorption using magnetic hybrid nanoparticles prepared with κ-, ι-, and λ-carrageenan [PDF]
, 2022 The efficient removal of the antibiotic ciprofloxacin (CIP) from aqueous samples using magnetic nanosorbents prepared using three sulfated polysaccharides, κ-, ι- and λ-carrageenan and an alkoxysilane agent containing a reactive epoxide ring is described.
Soares, Sofia F. +3 more
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Frontiers in Plant Science, 2022 Carrageenan is a polysaccharide derived from red algae (seaweed) with enormous economic potential in a wide range of industries, including pharmaceuticals, food, cosmetics, printing, and textiles.
Rennielyn Rupert +4 more
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Effects of Common Food Additives Kappa-, Iota- and Lambda-Carrageenans on Intestinal Epithelial Cell Activation and Barrier Disruption. [PDF]
Clin Exp AllergyCarrageenans, widely used food additives, disrupted intestinal epithelial integrity in a gut‐on‐a‐chip model. All types (κ‐, ɩ‐, λ‐) induced cytotoxicity, inflammation and tight junction (TJ) disruption, triggering TNF‐mediated immune responses. λ‐Carrageenan had the most severe effects, supporting the Epithelial Barrier Theory linking food additives ...
Sun N +13 more
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Development and validation of an animal model of prostate inflammation-induced chronic pelvic pain: evaluating from inflammation of the prostate to pain behavioral modifications. [PDF]
PLoS ONE, 2014 BACKGROUND: Chronic prostatitis/Chronic pelvic pain syndrome (CP/CPPS) is the most common type of prostatitis. Due to the lack of a suitable animal model partly, the pathogenesis for this condition is obscure.
Feng Zeng +12 more
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From Seaweed to Corrosion Inhibitor: A Multi-Method Validation of λ‑Carrageenan as a Non-Toxic Inhibitor under Acidic Hydrodynamic Conditions. [PDF]
ACS OmegaCorrosive processes are responsible for direct and indirect costs in industrial systems, which can be mitigated by corrosion inhibitors. The awareness of environmental risks has motivated sustainable approaches, such as naturally derived biopolymers, due
Rodrigues AFM +8 more
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