Results 1 to 10 of about 19,562 (208)

乡村振兴背景下农村水利工程管理研究

open access: yes水电科技, 2023
在乡村振兴背景下的农村水利行业发展过程中,越来越多新技术融入其中,对水利工程管理的要求持续增加。因此相关管理人员需要迎难而上,按照水利工程的管理特点,强化对现场管理的重视程度,建立针对性较强的管理方案以及管理策略,有效地减少质量问题的发生,维护好水利工程的建设环境,提高水利行业的发展水平,凸显水利工程控制管理的重要优势。通过经验总结构建成熟度较高的水利工程管理方案,带动我国现代化水利行业的稳定进步。
慧 李
semanticscholar   +1 more source

Water-holding Capacity of Reclaimed Grassland with Different Ages in Karst Regions [PDF]

open access: yes, 2023
[Objective] The water-holding capacity of reclaimed grassland of different ages was studied in order to provide a scientific basis for water retention and soil and water conservation of reclaimed grassland in karst regions.
Li Xuemei   +3 more
core   +1 more source

乡村振兴视角下农村自来水运行管理研究

open access: yes智能城市应用, 2022
农村供水安全对于广大农民群众来说,是生产生活的最前提保障所在,支撑着乡村振兴战略的落实。为了使得水资源的可持续性发展获得实现,农村各地都在运用差异化的举措,对自来水运行管理工作予以强化,然而,受到各种各样因素的作用,当下来看,农村自来水管理仍旧面临着一定的问题,包含有着比较混乱的管理责任划分、欠缺相应的监督机制、有着比较难的经费保障等等问题,立足于对农村自来水运行管理情况进行解决的前提之下,文中研究了相应的成功案例,对此进行解析。
海英 张
semanticscholar   +1 more source

Effects of Gel Properties and Water Migration during Ultra-High Pressure Coupled Heat Treatment on Bighead Carp Surimi [PDF]

open access: yes, 2023
In order to elucidate the mechanism of the changes in gel properties of bighead carp surimi during ultra-high pressure coupled heat treatment, this paper investigated the changes in gel properties, protein structure and water migration of bighead carp ...
Aimei ZHOU   +3 more
core   +1 more source

Effect of Water-Added Content on the Quality and Structural Characteristics of High-moisture Extruded SoybeanMeal-Based Meat Analogues [PDF]

open access: yes, 2023
Soybean meal is a high quality plant protein resource. Exploring the possibility of using soybean meal instead of soybean protein isolate as raw material for high water extrusion plant protein meat processing is of great significance for production ...
Chengcheng YUE   +7 more
core   +1 more source

Effects of Three Hydrophilic Colloids on the Properties of Phosphorylated Surimi-Crab Meat Mixed Gels [PDF]

open access: yes, 2023
The effects of adding different amounts (0.1%, 0.2%, 0.3%, 0.4% and 0.5%) of psyllium husk powder (PHP), gellan gum (GG) or konjac glucomannan (KGM) on the properties of phosphorylated surimi-crab meat mixed gels (MG) were investigated.
ZHU Yajun, YE Tao, LU Yufeng, XIA Lizhi, LIU Songkun, LU Yaokun, JIANG Shaotong, LIN Lin, LU Jianfeng
core   +1 more source

Comparison of the quality of surimi gel from three squid species [PDF]

open access: yes, 2023
Objective: This study aimed to help with determination of optimal raw materials for squid surimi products. Methods: The differences in gel strength, water-holding capacity, cooking loss, rheological properties and chemical interaction force of surimi ...
BAO Hai-rong   +6 more
core   +1 more source

Effect of Extreme Acid Combined with Heat Induction on Structure and Properties of Soybean Protein Isolate Microgel [PDF]

open access: yes, 2023
Soybean protein isolate microgel (SPIM) was prepare by extreme acid combined with heat induction. The structural changes and molecular interactions of the protein, and the microstructure and gel properties of the microgel were explored by fluorescence ...
YANG Ping, XU Caihong, XU Xin, WANG Lijuan, ZHU Wang, LI Jiamei, MENG Xianjun, XU Qing
core   +1 more source

新型防水材料在建筑工程中的应用研究

open access: yes工程与管理科学, 2020
防水材料是建筑工程建设中十分重要的建筑材料之一,其防水性能和效果对于建筑工程产品质量有着深远影响,甚至还会给建筑工程结构的安全稳定性带来严重危害。随着我国科学技术水平的快速发展,防水材料也实现了创新与升级,特别是以高性能、无污染为标志的新型防水材料受到了新时期建筑行业的热捧。近年来,我国建筑行业中新型防水材料应用愈加广泛,本文就新型防水材料在建筑工程中的应用展开全面探讨和研究,以期推动我国建筑工程领域的健康可持续发展。
清涛 陈
semanticscholar   +1 more source

乳用雌牛における乳量および泌乳持続性水準と乳中体細胞数との関係

open access: yesNihon Chikusan Gakkaiho, 2019
要 約 個体の乳量および泌乳持続性水準の違いが乳中体細胞数(SCC)に与える影響を調査するため, 乳量および泌乳持続性の補正表型値または育種価の水準が異なる個体群間の SCC を比較した.ホルスタイ ン種雌牛における初産次~3 産次の牛群検定記録を用いた.遺伝的能力または実際の表現型が異なる場合を 調査するため,各産次の 305 日乳量および泌乳持続性の推定育種価(EBV)または EBV と残差の和(EBV +R)の高さに基づいて個体を区分し,各区分における SCC および総体細胞数(SCC×日乳量 ...

semanticscholar   +1 more source

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