Results 71 to 80 of about 6,817 (225)
Effect of 1-MCP (1-methylcyclopropene) on the vase life of Chrysanthemum and Carnation cut flowers
International Journal of Horticultural Science, 2002 The effect of 1-MCP on extending the vase life of chrysanthemum and carnation cut flowers was studied. The flowering stems of both flowers were terminated to 50 cm. in height.
F. A. S. Hassan, L. Gerzson
doaj +1 more source
Agriculture, 2020 Postharvest treatment by 1-methylcyclopropene (1-MCP) for ‘Szampion’ cultivar apples inhibits ripening of climacteric fruit by blocking ethylene receptors, preventing ethylene from binding and eliciting its action.
Kazimierz Tomala +4 more
doaj +1 more source
Manipulation of tomato ripening using 1-methylcyclopropene
, 2020 1-Methylcyclopropene (1-MCP) strongly inhibits ethylene (C2H4) action in less mature tomato (Lycopersicon esculentum Mill.) fruits, and that control by 1-MCP over C2H4 action limits its commercial use. Our first objective was to determine whether ripening in less mature fruits could be reinitiated by exposure to C2H4 when tomatoes were treated ...
openaire +3 more sources
The Plant Journal, Volume 125, Issue 6, March 2026.Significance Statement Ethylene signaling governs key plant processes, yet how its receptors translate hormone binding and copper coordination into cellular responses remains unclear. Integrating structural biology, spectroscopy, and simulations reveals receptor organization and clustering, advancing a unified mechanistic framework for ethylene ...
Lisa Sophie Kersten +3 more
wiley +1 more source
EBSn, a Robust Synthetic Reporter for Monitoring Ethylene Responses in Plants
Plant Biotechnology Journal, Volume 24, Issue 2, Page 698-716, February 2026.ABSTRACT Ethylene is a gaseous plant hormone that controls a wide array of physiologically relevant processes, including plant responses to biotic and abiotic stress, and induces ripening in climacteric fruits. To monitor ethylene in plants, analytical methods, phenotypic assays, gene expression analysis and transcriptional or translational reporters ...
Josefina‐Patricia Fernandez‐Moreno +17 more
wiley +1 more source
Molecular Control of Fruit Ripening and Sensory Quality of Charentais Melon [PDF]
, 2007 Traditional Charentais melons have a typical climacteric behavior with ethylene playing a major role in the regulation of the ripening process.
El-Sharkawy, Islam +4 more
core +1 more source
Plant Biotechnology Journal, Volume 24, Issue 2, Page 787-809, February 2026.ABSTRACT Anthocyanin biosynthesis in non‐climacteric grape berries is regulated through coordinated phytohormonal signalling networks. However, the precise mechanisms by which abscisic acid (ABA), brassinosteroids (BRs) and ethylene (ET) synergistically modulate this process remain unclear.
Jiajia Li +15 more
wiley +1 more source
Frontiers in Plant Science, 2015 Longkong (Lansium domesticum) fruit grows in bunches and is also sold as bunches. Individual fruit can separate from the bunch both before and after commercial harvest. The fruit has two separation sites.
Jingtair eSiriphanich +5 more
doaj +1 more source
Transcriptome profiling of ripening nectarine (Prunus persica L. Batsch) fruit treated with 1-MCP [PDF]
, 2008 A large-scale transcriptome analysis has been conducted using mPEACH1.0 microarray on nectarine (Prunus persica L. Batsch) fruit treated with 1-methylcyclopropene (1-MCP). 1-MCP maintained flesh firmness but did not block ethylene biosynthesis.
BEGHELDO M. +4 more
core +1 more source
Recent Advances in the Bioactive Compounds of Prunes (Prunus domestica L.) and Their Health Benefits
Food Frontiers, Volume 7, Issue 1, January 2026.Prunes (Prunus domestica L.) are a functional food rich in diverse bioactive compounds, including polyphenols (such as chlorogenic acid and anthocyanins), polysaccharides, and sorbitol.This review comprehensively synthesizes current research on the nutritional composition and biological activities of prunes, highlighting their multifaceted health ...
Luyang Han +10 more
wiley +1 more source