Results 71 to 80 of about 1,921 (176)

Assessment of Shelf-Life Ability of Apples cv. ‘Auksis’ after Long-term Storage Under Different Conditions

Journal of Horticultural Research, 2016
The objective of the current research was to ascertain the shelf-life ability of apple ‘Auksis’ after 6 months of cold storage under different conditions.
Juhņeviča-Radenkova Karina, Radenkovs Vitalijs   +1 more
doaj   +1 more source

Effects of 1-Methylcyclopropene Treatments on Ripening and Quality of Harvested Sapodilla Fruit

Food Technology and Biotechnology, 2006
Sapodilla fruits were exposed to the ethylene action inhibitor 1-methylcyclopropene (1-MCP) at 0, 40 or 80 nL/L for 24 h at 20 °C. Fruits were then stored at 20 °C and 85−95 % relative humidity and later assessed for quality and ripening characteristics.
Zhong Qiuping, Xia Wenshui, Yueming Jiang   +2 more
doaj  

Postharvest management of fruits and vegetable: A potential for reducing poverty, hidden hunger and malnutrition in sub-Sahara Africa

Cogent Food & Agriculture, 2017
Fruits and vegetable (FV) production is an emerging horticulture sub-sector in sub-Sahara Africa (SSA) despite the fact that, almost one-third of the produced FV is lost before reaching the plate.
Armachius James, Vumilia Zikankuba
doaj   +1 more source

Plant Growth Regulators on ‘Letícia’ Plum Fruit Set, Yield Performance and Fruit Quality Parameters in Southern Brazil

Agriculture
Plant growth regulators (PGRs) such as aminoethoxyvinylglycine (AVG), 1-methylcyclopropene (1-MCP), and thidiazuron (TDZ) are widely used to improve fruit set and quality in stone fruits. This study evaluated the effects of these PGRs on fruit set, yield
Sabrina Baldissera, Alex Felix Dias, Daiana Petry Rufato, Flávia Lourenço da Silva, André Berner Armbrust, Amauri Bogo, Leo Rufato   +6 more
doaj   +1 more source

1-Methylcyclopropene Alleviates Postharvest Chilling Injury of Snap Beans by Enhancing Antioxidant Defense System. [PDF]

Food Technol Biotechnol, 2023
Lv N, Wang CP, Zhou HT, Guo CJ, Zhang HY, Ren DY.   +5 more
europepmc   +1 more source

Impact of different storage conditions with combined use of ethylene blocker on ‘Shalimar’ apple variety

Scientific Reports
This research investigates the impact of storage conditions on the quality and preservation of 'Shalimar' apples, a relatively new cultivar known for its resistance to apple scab and powdery mildew.
Kartik Khera, Felix Büchele, Rachael Maree Wood, Fabio Rodrigo Thewes, Roger Wagner, Michael Helmut Hagemann, Daniel Alexandre Neuwald   +6 more
doaj   +1 more source

The Simultaneous Use of 1-Methylcyclopropene and Methyl Jasmonate Vapor as an Innovative Strategy for Reducing Chilling Injury and Maintaining Pomegranate Fruit Quality at Suboptimal Temperatures. [PDF]

Foods, 2023
Lorente-Mento JM, Serrano M, Martínez-Romero D, Ruiz-Aracil MC, Valero D, Guillén F.   +5 more
europepmc   +1 more source

Cold storage of 'Tahiti' lime treated with 1-methylcyclopropene

Scientia Agricola, 2003
The storage of 'Tahiti' limes under low temperatures enables the extension of the commercialization period. However the loss of the skin green color and the occurrence of chilling injuries prevent such advantage.
Maria Luiza Lye Jomori, Ricardo Alfredo Kluge, Angelo Pedro Jacomino   +2 more
doaj  

Effect of 1-methylcyclopropene on peel greasiness, yellowing, and related gene expression in postharvest 'Yuluxiang' pear. [PDF]

Front Plant Sci, 2022
Li D, Li X, Cheng Y, Guan J.
europepmc   +1 more source

1-Methylcyclopropene and UV-C Treatment Effect on Storage Quality and Antioxidant Activity of 'Xiaobai' Apricot Fruit. [PDF]

Foods, 2023
Lv Y, Fu A, Song X, Wang Y, Chen G, Jiang Y.   +5 more
europepmc   +1 more source