Results 81 to 90 of about 6,729 (207)

Two abscission zones proximal to Lansium domesticum fruit: one more sensitive to exogenous ethylene than the other

open access: yesFrontiers in Plant Science, 2015
Longkong (Lansium domesticum) fruit grows in bunches and is also sold as bunches. Individual fruit can separate from the bunch both before and after commercial harvest. The fruit has two separation sites.
Jingtair eSiriphanich   +5 more
doaj   +1 more source

Molecular Control of Fruit Ripening and Sensory Quality of Charentais Melon [PDF]

open access: yes, 2007
Traditional Charentais melons have a typical climacteric behavior with ethylene playing a major role in the regulation of the ripening process.
El-Sharkawy, Islam   +4 more
core   +1 more source

Postharvest jasmonic acid and methyl jasmonate dip treatments alleviate chilling injury and maintain quality of cold‐stored ‘Black Amber’ and ‘Tegan Blue’ Japanese plums (Prunus salicina Lindell)

open access: yesJournal of the Science of Food and Agriculture, Volume 105, Issue 10, Page 5583-5591, 15 August 2025.
Abstract BACKGROUND Chilling injury (CI) in Japanese plums (Prunus salicina Lindell) is a critical cold storage constraint that adversely impacts fruit quality and marketability. Jasmonic acid (JA) and its methyl derivative ‘methyl jasmonate’ (MeJA) are widely studied phytohormones for the mitigation of CI in several fruit crops, whereas their efficacy
Mahmood Ul Hasan   +5 more
wiley   +1 more source

Postharvest Quality Of Red Pitaya (Hylocereus Polyrhizus) As Affected By Harvest Date, Storage Duration And 1-Methylcyclopropene [PDF]

open access: yes, 2008
Pitaya is a non-climacteric fruit, so it has to be harvested at the optimum edible stage of maturity. The maturity at harvest greatly influences the eating quality and storage life of fruits.
Novita, Melly
core  

ERF100 regulated by ERF28 and NOR controls pectate lyase 7, modulating fig (Ficus carica L.) fruit softening

open access: yesPlant Biotechnology Journal, Volume 23, Issue 7, Page 2611-2626, July 2025.
Summary The mechanism regulating fruit textural changes has not been fully elucidated. Transcription factor FcERF100 showed rapid transcription repression during drastic texture loss in fig (Ficus carica L.) fruit ripening. Transient overexpression of FcERF100 delayed fig fruit softening and significantly decreased the transcript abundance of a key ...
Zhiyi Fan   +12 more
wiley   +1 more source

Conservação pós-colheita de melão Galia 'Solar King' a temperatura ambiente sob influência de 1 - MCP (1 - metilciclopropeno). [PDF]

open access: yes, 2018
O objetivo deste trabalho foi avaliar o efeito de doses de 1-MCP (0, 100, 300 e 900 ppb) no comportamento respiratório e na qualidade pós-colheita de melão Galia 'Solar King', em temperatura ambiente (24,5 ± 0,9ºC e 86,4 ± 7,9%).
ALVES, R. E.   +4 more
core  

Mechanisms of Fruit Ripening: Retrospect and Prospects [PDF]

open access: yes, 2006
This paper aims at giving an overview of the progress made during the last decades on the mechanisms of fruit ripening and to present the most recent trends and prospects for the future.
Bouzayen, Mondher   +4 more
core   +1 more source

Ethylene‐Activated E3 Ubiquitin Ligase MdEAEL1 Promotes Apple Fruit Softening by Facilitating the Dissociation of Transcriptional Repressor Complexes

open access: yesAdvanced Science, Volume 12, Issue 22, June 12, 2025.
Ethylene‐activated MdEAEL1 mediates the disassembly of the MdZFP3‐MdTPL4‐MdHDA19 transcriptional repression complex, upregulating the histone acetylation levels in the promoter regions of cell wall degradation‐related genes, consequently promoting softening during storage.
Tong Li   +8 more
wiley   +1 more source

Effect of different 1-methylcyclopropene formulations and dosing on the ripening profile of Tommy Atkins mango fruits

open access: yesFrontiers in Horticulture
Mango (Mangifera indica) is the second most economically important fruit in Kenya for local and export markets. Huge postharvest losses estimated between 30 to 50% characterize the mango value chain due to its climacteric nature and high perishability ...
Geoffrey Chomba   +3 more
doaj   +1 more source

Estratégias de controle de podridões em pós-colheita de melão: uma revisão. [PDF]

open access: yes, 2019
Aspectos gerais; patologia pós-colheita de melão; aspectos ecológicos e epidemiológicos das doenças em pós-colheita; maturação de frutos x patologia pós-colheita; manejo integrado de doenças em pós-colheita de frutos.bitstream/CPATSA-2009-09/39310/1 ...
OLIVEIRA, S. M. A. de   +3 more
core  

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