Results 101 to 110 of about 21,237,237 (212)

1-methylcyclopropene influx and efflux in 'Cox' apple and 'Hass' avocado fruit

, 2003
Ethylene initiates and/or co-ordinates ripening associated processes in climacteric fruits. Among climacteric fruits, avocado is relatively high in lipid content and apple is comparatively low.
Dauny, PT, Joyce, DC, Gamby, C
core   +1 more source

Effects of 1-Methylcyclopropene Treatments on Ripening and Quality of Harvested Sapodilla Fruit

Food Technology and Biotechnology, 2006
Sapodilla fruits were exposed to the ethylene action inhibitor 1-methylcyclopropene (1-MCP) at 0, 40 or 80 nL/L for 24 h at 20 °C. Fruits were then stored at 20 °C and 85−95 % relative humidity and later assessed for quality and ripening characteristics.
Zhong Qiuping, Xia Wenshui, Yueming Jiang   +2 more
doaj  

Effect of 1-methylcyclopropene on upland cotton [PDF]

, 2007
Ethylene plays a key role in square and boll abscission in cotton (Gossypium hirsutum L.). When subjected to stress, cotton plants synthesize higher rates of ethylene which can result in the loss of immature fruit.
Scheiner, Justin Jack
core  

1-Methylcyclopropene Alleviates Postharvest Chilling Injury of Snap Beans by Enhancing Antioxidant Defense System. [PDF]

Food Technol Biotechnol, 2023
Lv N, Wang CP, Zhou HT, Guo CJ, Zhang HY, Ren DY.   +5 more
europepmc   +1 more source

The Application of 1-MCP in Combination with GABA Reduces Chilling Injury and Extends the Shelf Life in Tomato (Cv. Conquista)

Agriculture
Tomatoes have a short shelf life, and refrigeration is commonly used to extend tomato quality. However, suboptimal temperatures can lead to chilling injury (CI), reducing their marketability.
María C. Ruiz-Aracil, Fabián Guillén, Salvador Castillo, Domingo Martínez-Romero, Juan M. Valverde   +4 more
doaj   +1 more source

The Simultaneous Use of 1-Methylcyclopropene and Methyl Jasmonate Vapor as an Innovative Strategy for Reducing Chilling Injury and Maintaining Pomegranate Fruit Quality at Suboptimal Temperatures. [PDF]

Foods, 2023
Lorente-Mento JM, Serrano M, Martínez-Romero D, Ruiz-Aracil MC, Valero D, Guillén F.   +5 more
europepmc   +1 more source

Cold storage of 'Tahiti' lime treated with 1-methylcyclopropene

Scientia Agricola, 2003
The storage of 'Tahiti' limes under low temperatures enables the extension of the commercialization period. However the loss of the skin green color and the occurrence of chilling injuries prevent such advantage.
Maria Luiza Lye Jomori, Ricardo Alfredo Kluge, Angelo Pedro Jacomino   +2 more
doaj  

Effect of 1-methylcyclopropene on peel greasiness, yellowing, and related gene expression in postharvest 'Yuluxiang' pear. [PDF]

Front Plant Sci, 2022
Li D, Li X, Cheng Y, Guan J.
europepmc   +1 more source

Effects of the Ethylene Binding Inhibitor 1-methylcyclopropene on Flue-cured Tobacco (Nicotiana tabacum L.).

, 2008
Taylor, Zachary G. Effects of the ethylene binding inhibitor 1-methylcyclopropene on flue-cured tobacco (Nicotiana tabacum L.) (Under the direction of W. D. Smith and L. R. Fisher).
Taylor, Zachary Graham
core  

EFFECTS OF 1-METHYLCYCLOPROPENE AND MODIFIED ATMOSPHERE PACKING ON POSTHARVEST LIFE AND QUALITY IN TOMATOES

, 2011
The effects of 1-methylcyclopropene (1-MCP), modified atmosphere packaging (Xtend, StePac L.A. Ltd., Tefen, Israel) and their combination were investigated on storage and quality maintenance of tomatoes cv.
I. TAYFUN AGAR, Ağar, İ. Tayfun, FERHAN K. SABIR, Sabır, Ferhan Küçükbasmacı   +3 more
core   +1 more source