Results 61 to 70 of about 32,927,098 (176)
Abstract Honeybees (Apis mellifera L.) are an important class of insects that are the most beneficial in terms of economy. Beeswax is the second most important bee products after honey. Its commercial importance is due to its antimicrobial, antioxidant, anti‐inflammatory and antiseptic as well as regenerative properties.
Rajshri Naveen, Manickam Loganathan
wiley +1 more source
Health Effects of Bee Products: A Comprehensive Review
Nutritional composition of bee products and some health effects. ABSTRACT Honey, bee pollen, propolis, bee bread, royal jelly, bee venom, beeswax, and apilarnil are among the bee‐derived products that may serve health‐related purposes, as they exhibit various biological activities such as antibacterial, antiviral, antifungal, antioxidant, anti ...
Nevin Sanlier +2 more
wiley +1 more source
Bee products as alternatives in the treatment of viral infections
Abstract Medicines used in the treatment of viral infections usually reduce symptoms. There is a need to develop drugs that inhibit the viruses and do not merely relieve the symptoms. Natural bee products possess many pharmacological properties and are widely used in folk medicine. There are many studies on the antibacterial effects of bee products but
Michał Otręba +3 more
wiley +1 more source
This review explores the role of Pseudomonas aeruginosa biofilms in cystic fibrosis (CF) pathogenesis. Biofilms, the main bacterial lifestyle in CF lungs, are key in therapy failure, immune evasion, and chronic infection persistence. This review examines biofilm structure, emphasizing extracellular polymeric substances (Psl, Pel, alginate, eDNA) and ...
Luis Ángel Núñez-García +4 more
wiley +1 more source
Electrochemically controlled cocrystallisation of caffeine:1-hydroxy-2-naphthoic acid
Controlled formation of cocrystals is an important objective in drug development. Here, cocrystallisation of caffeine and 1-hydroxy-2-naphthoic acid was investigated at the interface between two immiscible electrolyte solutions under chemical ...
G. Herzog (1988419) +6 more
core
Effect of high pressure homogenization against pasteurization on a nutraceutical product with a high 10-hydroxy-2-trans-decenoic acid content and vitamin C [PDF]
[SPA] La aplicación de altas presiones de homogeneización (APH) en alimentos es reciente, limitada casi exclusivamente a zumos y leches. Hasta ahora, nunca se había utilizado en productos nutracéuticos, donde el mantenimiento de la calidad sensorial ...
García González, Antonio +2 more
core +2 more sources
In Vitro Anti-Inflammatory Effects of Three Fatty Acids from Royal Jelly
Trans-10-hydroxy-2-decenoic acid (10-H2DA), 10-hydroxydecanoic acid (10-HDAA), and sebacic acid (SEA) are the three major fatty acids in royal jelly (RJ).
Yi-Fan Chen +4 more
doaj +1 more source
The State of Beekeeping in India: Insights, Gaps, and Emerging Opportunities
ABSTRACT India's beekeeping industry primarily revolves around two domesticated honey bee species, Apis cerana and A. mellifera, which are central to commercial beekeeping. In addition, there are four wild honey bee species—A. dorsata, A. laboriosa (sympatric with A. dorsata), A. florea, and A. andreniformis (sympatric with A.
Sampat Ghosh +2 more
wiley +1 more source
Pharmacokinetics and concentration-effect relationship of oral LSD in humans [PDF]
BACKGROUND: The pharmacokinetics of oral lysergic acid diethylamide are unknown despite its common recreational use and renewed interest in its use in psychiatric research and practice.
Dolder, Patrick C. +4 more
core +1 more source
In bees from genus Melipona, differential feeding is not enough to fully explain female polyphenism. In these bees, there is a hypothesis that in addition to the environmental component (food), a genetic component is also involved in caste ...
Venturini G. +9 more
core +1 more source

