Results 71 to 80 of about 2,736,092 (151)

Combining non-destructive devices and multivariate analysis as a tool to quantify the fatty acid profiles of linseed genotypes

open access: yes
Linseed (Linum usitatissimum L.) and linseed oil, with a fatty acid profile rich in both macro and micro elements, are recognized as functional foods due to their valuable positive effects on health.
Aygün, Yusuf Ziya   +4 more
core   +1 more source

Contour plot showing fatty acid profile of safflower oil analysed by GC×GC-FID (Comprehensive two dimensional gas chromatography equipped with flame ionization detector) on SLB-IL111/IL-59 column set.

open access: yes, 2018
It showed retention time on one dimensional (minutes) and two dimensional (seconds) column set. C14:0 (Myristic acid), C15:0 (Pentadecylic acid), C16:0 (Palmitic acid), C16:1 (Palmitoleic acid), C17:0 (Margaric acid), C18:0 (Stearic acid), C18:1 (Oleic ...
Asghari Bano (5154794)   +9 more
core   +1 more source

Chemical, amino acid and fatty acid composition of Sterculia urens L. seed.

open access: yes, 2012
The chemical, amino acid and fatty acid compositions of Sterculia urens seeds are reported. The cotyledons were found to be rich in protein (30.88%) and lipids (39.2%).
Narsing Rao, G.   +2 more
core   +1 more source

Structural Requirements for Activation of the 5-Oxo-6E,8Z, 11Z,14Z-eicosatetraenoic Acid (5-Oxo-ETE) Receptor: Identification of a Mead Acid Metabolite with Potent Agonist Activity

open access: yes, 2020
The 5-lipoxygenase product 5-oxo-6E,8Z,11Z,14Z-eicosatetraenoic acid (5-oxo-ETE) is a potent chemoattractant for neutrophils and eosinophils, and its actions are mediated by the oxoeicosanoid (OXE) receptor, a member of the G proteincoupled receptor ...
Chantal Cossette   +7 more
core  

Effect of dietary n-9 eicosatrienoic acid on the fatty acid composition of plasma lipid fractions and tissue phospholipids

open access: yes, 1996
n-9 Eicosatrienoic acid (ETrA), also known as Mead acid, is a minor fatty acid in essential fatty acid (EFA)-sufficient healthy subjects but is found at increased levels in EFA deficiency.
Neumann, M.A.   +11 more
core   +1 more source

Plasma lipids in human linoleic acid deficiency

open access: yes, 1971
A clinical case of linoleic acid deficiency has been investigated because of the unknown effect in an adult man. The patient had had all but 60 cm of his small intestine removed and was maintained solely by intravenous therapy for 100 days, without fat ...
DA Coats (17790755)   +5 more
core   +1 more source

Nutritional Properties of Innovatively Prepared Plant-Based Vegan Snack

open access: yes
This research examines the nutritional characteristics of novel-prepared plant-based vegan snacks (PVSs). The proximate composition, mineral content, amino and fatty acid profiles, volatile compounds, phytochemicals, antioxidant activity, and in vitro ...
Hassan Barakat   +4 more
core   +1 more source

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