Results 31 to 40 of about 53,560 (304)

Méthodes comparées de dépistage de Fasciola gigantica chez les bovins dans un abattoir de l’Ouest Cameroun

open access: yesRevue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 2020
Une enquête a été réalisée sur 330 bovins à l’abattoir de Bangangté (région Ouest, Cameroun) pour estimer la prévalence de la fasciolose bovine. Trois méthodes de dépistage ont été comparées : a) l’inspection vétérinaire post mortem, suivie de la ...
Alain Kouam Simo   +3 more
doaj   +1 more source

The broiler meat system in Nairobi, Kenya: using a value chain framework to understand animal and product flows, governance and sanitary risks [PDF]

open access: yes, 2017
Livestock food systems play key subsistence and income generation roles in low to middle income countries and are important networks for zoonotic disease transmission.
AfDB   +39 more
core   +2 more sources

Associations between Animal Welfare Indicators and Animal-Related Factors of Slaughter Cattle in Austria

open access: yesAnimals, 2022
Three cattle welfare indicators (lameness, dirtiness, and abomasal disorders) were evaluated in 412 slaughter cattle in a cross-sectional study in Austria.
Johann Burgstaller   +3 more
doaj   +1 more source

Efficiency of low versus high airline pressure in stunning cattle with a pneumatically powered penetrating captive bolt gun [PDF]

open access: yes, 2017
The efficiency of stunning cattle was assessed in 443 animals (304 pure Zebu and 139 crossbred cattle), being mainly mature bulls and cows. Cattle were stunned using a Jarvis pneumatically powered penetrating captive bolt gun operating with low (160–175 ...
Costa, F A D   +4 more
core   +2 more sources

Awareness and Utilization of Abattoir Safety Measures in Katsina South and Central Senatorial Districts Nigeria

open access: yesJournal of Agricultural Extension, 2017
The study assessed utilization of abattoir safety measures in Kastina South and Central senatorial districts, Nigeria. Information was obtained from a total of 80 abattoir workers in each district, while frequency counts, percentages and independent ...
Nathaniel Siji Olutegbe   +1 more
doaj   +4 more sources

Macroscopic Examination of Multiple-Shot Cattle Heads—An Animal Welfare Due Diligence Tool for Abattoirs Using Penetrating Captive Bolt Devices?

open access: yesAnimals, 2019
Ideally, the application of a penetrating captive bolt device to render cattle immediately unconscious prior to slaughter would be 100% effective. Unfortunately, due to various factors this is not always the case. This paper examined, as an initial proof
Andrew Grist   +2 more
doaj   +1 more source

The effect of mixing entire male pigs prior to transport to slaughter on behaviour, welfare and carcass lesions [PDF]

open access: yes, 2014
peer-reviewedData set for article is also provided.Research is needed to validate lesions recorded at meat inspection as indicators of pig welfare on farm.
A Stukenborg   +36 more
core   +2 more sources

Evaluation of solar powered water pumping system: the case study of three selected Abattoirs in Ibadan, Nigeria

open access: yesInternational Journal of Sustainable Engineering, 2019
In this paper, detailed and comprehensive analysis of the technical, environmental and economic benefits of providing adequate water supply using solar PV system for three selected abattoirs (Bodija, Akinyele and Iyana church abattoirs) in Ibadan are ...
Temitope Raphael Ayodele   +2 more
doaj   +1 more source

End-Cycle Sow Carcass Condemnation in a French Slaughterhouse

open access: yesFrontiers in Veterinary Science, 2017
Surveillance at an abattoir allows all animals or carcasses that present a potential public health risk to be withdrawn from the human food chain. Whole-carcass condemnation results in important economic losses, not only for the producer but also for ...
Pierre-Yves Decaudin   +2 more
doaj   +1 more source

Environmental and Public Health Issues of Animal Food Products Delivery System in Imo State, Nigeria [PDF]

open access: yes, 2006
Information on livestock movement, animal food products processing facilities, meat inspection methods, official meat inspection records and distribution and marketing systems for processed products in Imo state, Nigeria needed for policy development ...
Okoli Chidi, Grace   +3 more
core  

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