Characterization of Phenolic Compounds in Extra Virgin Olive Oil from Granada (Spain) and Evaluation of Its Neuroprotective Action. [PDF]
López-Bascón MA +7 more
europepmc +1 more source
[Dietary fats and cardiovascular health]. [PDF]
Fernández LC +4 more
europepmc +1 more source
A Mediterranean diet with additional extra virgin olive oil and pistachios reduces the incidence of gestational diabetes mellitus (GDM): A randomized controlled trial: The St. Carlos GDM prevention study. [PDF]
Assaf-Balut C +21 more
europepmc +1 more source
Influence of Obesity and Metabolic Disease on Carotid Atherosclerosis in Patients with Coronary Artery Disease (CordioPrev Study). [PDF]
Talavera-Garcia E +18 more
europepmc +1 more source
Principales Normas de Seguridad Alimentaria, para la Exportación de Aceite de Oliva Virgen
[EN] The following Master’s Thesis, entitled “Main Standards of Food Safety, to export Virgin Olive Oil” has been carried out in collaboration with a company belonging to the olive oil sector called, Oleocampo SCA, located in Torredelcampo-Jaén. The activity has been carried out in the area of Quality and Food Safety of the company.
openaire +1 more source
Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study. [PDF]
Alcala-Diaz JF +14 more
europepmc +1 more source
R353Q polymorphism in the factor VII gene and cardiovascular risk in Heterozygous Familial Hypercholesterolemia: a case-control study. [PDF]
Criado-García J +11 more
europepmc +1 more source
Development of the Spanish Healthy Food Reference Budget for an adequate social participation at the minimum. [PDF]
Carrillo Álvarez E +2 more
europepmc +1 more source
[Diabetes mellitus and cardiovascular risk: Working group recommendations of Diabetes and Cardiovascular Disease of the Spanish Society of Diabetes (SED, 2015)]. [PDF]
Arrieta F +20 more
europepmc +1 more source

