[Perinatal benefits and recommendations of docosahexaenoic acid and arachidonic acid]. [PDF]
Cervantes-De Celis KX +2 more
europepmc +1 more source
Dosaje de vitamina A en aceites de hígado de pescados argentinos
Se ha estudiado empleando el método Carr y Price y elmétodo espectrofotométrico, al contenido en vitamina Adel aceite de hígado de los siguientes pescados: merluza,corvina, pescadilla, sábalo, dorado, brótola, lenguado,tiburoncito y raya, conocida esta última, entralos pescadores, con el nombre de chucho.
openaire +2 more sources
[Omega-3 polyunsaturated fatty acids in pediatric patients with acute lymphoblastic leukemia]. [PDF]
Morales-Montes SB +2 more
europepmc +1 more source
Operational definition of complementary, alternative, and integrative medicine derived from a systematic search. [PDF]
Ng JY +6 more
europepmc +1 more source
Planeamiento estratégico para la industria de harina y aceite de pescado del Perú
This strategic plan, designed for the industry of fish flour and fish oil in Peru, analyzes the current situation of the industry and proposes to make a disruptive change through the implementation of strategies focused in the development of new products, markets and integration of key activities, in order to increase the sales, profit and jobs ...
Canales Flores, Edard Richard +3 more
openaire +2 more sources
Pesca industrial: harina y aceite de pescado en el Perú
El objetivo de la investigación es dar a conocer el sector pesquero peruano, particularmente, el que está destinado al consumo humano indirecto, sus ventajas y desventajas para la inversión en el mismo. El estudio inicia detallando la ubicación de los principales puertos pesqueros del Perú y tipo de embarcaciones que tienen acceso al mar peruano.
openaire +1 more source
[Emerging Nutritional Interventions for Irritable Bowel Syndrome: Starch- and Sucrose-Reduced Diet and Mediterranean Diet]. [PDF]
Schaab SN, Gutiérrez MC.
europepmc +1 more source
[Strategies for the prevention and non-pharmacological treatment of diabetes. Models of care]. [PDF]
Botana López MA.
europepmc +1 more source
Creation and Validation of the Brief Healthy Eating Habits Scale (BHEHS-6B, Version 1.0), Based on Harvard's Healthy Eating Plate, in a Sample of Young, Middle-Aged, and Older Peruvian Adults. [PDF]
Javier-Aliaga D +8 more
europepmc +1 more source

