Efficiency of Ozonated Water Treatment with a Microbubble System for Sanitization and Preservation of Postharvest Quality of Acerolas. [PDF]
Gonçalves-Magalhães C +7 more
europepmc +1 more source
Acerola-Derived Photorepair System for Eliminating Ultraviolet-Induced Pyrimidine Dimers in Human Cells. [PDF]
Yanagimachi M +5 more
europepmc +1 more source
Chromosome-scale genome assembly of acerola (Malpighia emarginata DC.). [PDF]
Shirasawa K +6 more
europepmc +1 more source
Fermentation of Fruit By-Products as a Tool for Nutritional and Environmental Sustainability. [PDF]
Kim D, Choe U, Park YJ.
europepmc +1 more source
Clean-Label Strategies for the Replacement of Nitrite, Ascorbate, and Phosphate in Meat Products: A Review. [PDF]
Kim M, Bae SM, Yoo Y, Park J, Jeong JY.
europepmc +1 more source
Anti-oxidant, anti-inflammatory and antimicrobial activity of aqueous extract from acerola and amla. [PDF]
Burnice Nalina Kumari C +4 more
europepmc +1 more source
Biopolymers in Nanocoating: Principles and Applications. [PDF]
Bharathi VSK, Jayas DS.
europepmc +1 more source
Comparative Evaluation of Antioxidative and Anti-inflammatory Properties of Acerola-Mediated Silver Nanogel and Copper Oxide Nanogel. [PDF]
Nalina Kumari Chellathurai B +4 more
europepmc +1 more source
Functional compounds in tropical fruit processing by-products and intrinsic factors affecting their composition: A review. [PDF]
Romero-Martínez M +2 more
europepmc +1 more source
Development of Edible Coatings Based on Pineapple Peel (Ananas Comosus L.) and Yam Starch (Dioscorea alata) for Application in Acerola (Malpighia emarginata DC). [PDF]
Galvão MBF +9 more
europepmc +1 more source

