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Exopolysaccharide production of acetic acid bacteria
2019Polysaccharides derived from Gram-positive and Gram-negative bacteria are divided into two groups; capsular polysaccharides (CPS) and exopolysaccharides (EPS) (Kumar et al. 2007, Ali et al. 2011). CPS is permanently attached to the outer surface of the cells and EPS is secreted into the growth medium (Ali et al. 2011, Perumpuli et al. 2014).
Dağbağli S., Göksungur Y.
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Acetic acid bacteria: A group of bacteria with versatile biotechnological applications
Biotechnology Advances, 2015Natsaran Saichana +2 more
exaly
Formation of lactic, acetic, succinic, propionic, formic and butyric acid by lactic acid bacteria
LWT - Food Science and Technology, 2016Sezen OzÇelik +2 more
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Characterization of acetic acid bacteria in “traditional balsamic vinegar”
International Journal of Food Microbiology, 2006Maria Gullo +2 more
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Acetic acid is key for synergetic hydrogen production in Chlamydomonas-bacteria co-cultures
Bioresource Technology, 2019Alexandra Dubini +2 more
exaly
Polyphasic taxonomy of acetic acid bacteria: An overview of the currently applied methodology
International Journal of Food Microbiology, 2008Ilse Cleenwerck
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