Results 101 to 110 of about 222 (125)

[Sugar phosphorylation activities in acetogenic bacteria].

Wei sheng wu xue bao = Acta microbiologica Sinica, 2004
Seven acetogenic bacteria (Acetitomaculum ruminis, Acetobacterium woodii, Eubacterium limosum as well as isolates A2, A4, A10 and H3HH) were tested for PEP- and ATP-dependent phosphorylation of glucose and 2-deoxyglucose. Although all organisms had detectable phosphorylation activity, substantial variation existed in the rates of both PEP- and ATP ...
W, Jiang, J A, Patterson
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Diversity, Ecology, and Isolation of Acetogenic Bacteria

1994
The characteristic property of homoacetogenic bacteria is their ability to use carbon dioxide as a widespread and easily available electron sink and to reduce it via the carbon monoxide dehydrogenase system to acetate as their typical fermentation product.
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A comparison of different methods to determine the hydrophobicity of acetogenic bacteria

Journal of Microbiological Methods, 1993
Abstract The hydrophobicity of anaerobic acetogenic bacteria was determined using variuos methods (bacterial adherence to hydrocarbons, hydrophobic interaction chromatography and the salt aggregation test) under a wide range of growth conditions.
Brian Donlon, Emer Colleran
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Molecular Hydrogen and Energy Conservation in Methanogenic and Acetogenic Bacteria

1990
Molecular hydrogen is a minor constituent of our atmosphere amounting to about 0.5 ppm (Anonymus, 1976). Nevertheless, it plays an important role in the conversion of organic matter by microorganisms. Although H2 is produced in large amounts, it is rapidly consumed, and can be considered as a very convenient vehicle for transport electrons from one ...
Richard Sparling, Gerhard Gottschalk
openaire   +1 more source

Acetogenic bacteria: what are the in situ consequences of their diverse metabolic versatilities?

BioFactors, 1997
AbstractThe four decades of the now classic studies by Harland G. Wood and Lars G. Ljungdahl lead to the resolution of the autotrophic acetyl‐CoA 'Wood/Ljungdahl' pathway of acetogenesis. This pathway is the hallmark of acetogens, but is also used by other bacteria, including methanogens and sulfate‐reducing bacteria, for both catabolic and anabolic ...
H L, Drake, S L, Daniel, K, Küsel, C, Matthies, C, Kuhner, S, Braus-Stromeyer   +5 more
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Acetogenic bacteria utilize light-driven electrons as an energy source for autotrophic growth

Proceedings of the National Academy of Sciences of the United States of America, 2021
Dong Rip Kim, Jung-Kul Lee, Byung Kwan Cho   +2 more
exaly  

Development of DNA Probes for the Detection and Identification of Acetogenic Bacteria

1994
Acetogenic bacteria may play an important role in anaerobic environments by supplying acetate, a major substrate for terminal carbon metabolism (Christensen, 1984; Parkes et al., 1989; Smith and Klug, 1981; Zeikus, 1977). Unfortunately, although acetogens are readily isolated and appear to occur in significant numbers in many anaerobic habitats (Braun ...
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Methanol conversion in methanogenic and acetogenic bacteria

Antonie van Leeuwenhoek, 1985
P. van der Meijden, C. van der Drift, G. D. Vogels   +2 more
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Syngas Fermentation with Acetogenic Bacteria

Chemie Ingenieur Technik, 2016
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Synthetic Biology on Acetogenic Bacteria for Highly Efficient Conversion of C1 Gases to Biochemicals

International Journal of Molecular Sciences, 2020
Nicole Pearcy, Philippe Soucaille, Jongoh Shin   +2 more
exaly