Results 121 to 130 of about 104,808 (264)
Occurrence of L-Ascorbic Acid in Euglena gracilis z
Euglena gracilis synthesizes L-ascorbic acid. The content of total L-ascorbic acid in the cells grown photoautotrophically for 9 days in the stationary phase was 4.01 μmole/10^9 cells, corresponding to 4.25 mg per g dry weight. The oxidized form, dehydro-
NAKANO, Yoshihisa +2 more
core
The incorporation of oxygen vacancies (OVs) presents a viable strategy for fine‐tuning the photocatalytic prowess of BiOCl. A reliable hydrogen annealing reduction technique is employed to precisely design OVs, thereby optimizing the light absorption capacity, as well as the efficiency of carrier migration and separation in BiOCl.
Shuaihao Ma +11 more
wiley +1 more source
Effects of Magnolia denudata extract on quality and storage characteristics of emulsified chicken sausage. [PDF]
Ku B +6 more
europepmc +1 more source
The ascorbic acid content of the intestine of the guinea-pig [PDF]
openaire +2 more sources
ROS‐Targeted Nanomotor Therapy in OA: Cartilage Protection and Pain Relief
ROS‐responsive NM@MET nanomotors utilize elevated ROS in osteoarthritic joints to promote deep penetration into cartilage and synovium and enable sustained metformin release. By scavenging ROS, regulating NRF2/KEAP1 signaling, protecting chondrocytes, suppressing synovial inflammation, and attenuating nociceptive signaling, NM@MET alleviates pain and ...
Meng Zheng +19 more
wiley +1 more source
Effects of Melatonin and Calcium Chloride Treatment on the Quality of Chinese Kale Sprouts. [PDF]
Liang K +7 more
europepmc +1 more source
This study presents a computational tunnel engineering strategy in Fe(II)/α‐ketoglutarate‐dependent dioxygenases (αKGDs) to enhance oxygen (O2) transport, an essential molecule for αKGDs, and limit hydrogen peroxide (H2O2) entry, an inhibitor from the αKG supply system.
Huan Liu +10 more
wiley +1 more source
Superiority of Organic Calcium Fertilizers over Inorganic Counterparts in Enhancing Fruit Firmness and Quality of Blue Honeysuckle (<i>Lonicera caerulea</i> L.). [PDF]
Chen Y +7 more
europepmc +1 more source
The content of ascorbic acid in fruits of selected species of tomatoes
The goal of this dissertation was to determine and to compare the content of the ascorbic acid in the fruitages of the selected mutations of the tomatoes.
VOSPĚLOVÁ, Renata
core
High Tree Species Diversity Promotes Thermal Enhancement Response of Microbial Carbon Use Efficiency
ABSTRACT Predicting soil carbon dynamics under warming is constrained by limited understanding of microbial thermal adaptation, particularly whether microbial carbon use efficiency (CUE) can adapt to warming and how plant diversity modulates this response. Using soils from a natural tree species diversity gradient in a subtropical forest, we combined a
Pengpeng Duan +11 more
wiley +1 more source

