Results 61 to 70 of about 205,592 (306)

Effect of thermal and ultraviolet treatments on the stability of antioxidant compounds in single strength pineapple juice throughout refrigerated storage [PDF]

, 2012
Thermal treatment is commonly applied in juice manufacturing as a method to pasteurize juices. However the heat may deteriorate some of the essential compounds in the juice, especially heat-sensitive antioxidants.
Goh, Sur Guat, Leong, C. M., Mohd Adzahan, Noranizan, Sew, Chang Chew, Sobhi, Babak   +4 more
core  

Nanoparticle Shape Dictates Catalytic Performance in Selective Hydrogenation of Butadiene Over Au‐Pd Core‐Shell Nanoparticles

Advanced Functional Materials, EarlyView.
Controlling the exposed crystal facet of shape‐controlled Au‐Pd core‐shell catalysts though colloidal synthesis enhances their catalytic performance in the industrially relevant selective hydrogenation of butadiene. ABSTRACT Selective hydrogenation of butadiene is a critical step in purification of alkene feedstocks for polymer production and is ...
Marta Perxés Perich, Jan‐Willem Lankman, Petra E. de Jongh, Jessi E. S. van der Hoeven   +3 more
wiley   +1 more source

Ascorbic Acid Content on Hibiscus Sabdariffa L. Callus at Various Consentration of Sucrose in Ms Media [PDF]

, 2010
Ascorbic acid is an antioxidant which is found in rosella flower. Its production through conventional method needs long time and wide field, so an alternative method through development of callus invitro is conducted.
Nurchayati, Y. (Yulita), R, F. A. (Fathiyah)   +1 more
core  

Microwave irradiation enhances the in vitro antifungal activity of citrus by-product aqueous extracts against Alternaria alternata [PDF]

, 2018
The effect of two lemon by-product aqueous extracts at different concentrations (14, 7, 3.5 and 1 mg mL−1) was tested against the in vitro growth of Alternaria alternata.
Bowyer, Michael C., Gkountina, Stela, Golding, John B., Lidbetter, Fiona, Papoutsis, Konstantinos, Pristijono, Penta, Scarlett, Christopher J., Stathopoulos, Costas E., Tesoriero, Len, Vuong, Quan V.   +9 more
core   +2 more sources

Transfer Printing and Reconfiguration of Soft Electronics Using Digital Microfluidics and Laser Machining

Advanced Functional Materials, EarlyView.
This paper presents a digital microfluidics‐based technique for transferring and reconfiguring soft nanomembranes. Laser‐machined nanothin membranes are picked up, transported, and aligned via tailored surface tension and the actuation of water droplets, enabling the development of flexible electronics, the integration of functional materials on 3D ...
Quang Anh Nguyen, Chi Cong Nguyen, Tran Bach Dang, Phuoc Thien Phan, Jordan Thorpe, Michael Listyawan, Nhat Minh Doan, Sinuo Zhao, Hongru Chen, Trung Thien Hoang, Mingsheng Xu, Jisheng Han, Thanh Nho Do, Adam Hill, Timothée Mouterde, Hoang‐Phuong Phan   +15 more
wiley   +1 more source

Vitamin C content of citrus from conventional versus organic farming systems [PDF]

, 2010
Fertilization in citrus is a cultural practice with great importance as it affects significantly the quality of fruit. In this work we evaluated the effects of organic versus conventional farming systems on internal and external ...
Caixeirinho, Dalila da Cruz, Duarte, Amílcar, Marreiros, António, Mendes, Maria, Miguel, Maria Graça, Nunes, Carla, Sustelo, V.   +6 more
core   +1 more source

Aqueous Two‐Phase Bioinks for Discrete Packing and Compartmentalization of 3D Bioprinted Cells

Advanced Healthcare Materials, EarlyView.
Aqueous two‐phase systems (ATPS) enable the formation of biomimetic interfaces crucial for tissue engineering. However, clinical translation remains limited by the challenge of precisely controlling cellular compartmentalization. Here, we developed ATPS biomaterial inks for 3D bioprinting allowing tuneable droplet formation via NaCl modulation.
Martina Marcotulli, Arianna Iacomino, Federico Serpe, Lucia Iafrate, Marco Bastioli, Giorgia Montalbano, Michele D'Orazio, Biagio Palmisano, Silvia Franco, Arianna Mencattini, Roberta Angelini, Eugenio Martinelli, Alessandro Corsi, Mara Riminucci, Giancarlo Ruocco, Chiara Scognamiglio, Andrea Barbetta, Gianluca Cidonio   +17 more
wiley   +1 more source

Comparative study of bioactive components in pear genotypes from Ardahan/Turkey

Biotechnology & Biotechnological Equipment, 2016
In this study, 10 pear genotypes (İncir, Bal, Nene, Kabak, Banda, Kırmızı, İmlahor, Baraka, Limon and Güğüm), which grow in the Ardahan region, were evaluated for their total phenolic content, total anthocyanin content, brix°, pH, titratable acidity ...
Zehra Tuğba Abacı, Emre Sevindik, Muavviz Ayvaz   +2 more
doaj   +1 more source

The oxidation of ascorbic acid and its reduction in vitro and in vivo [PDF]

, 1937
The outstanding chemical property of ascorbic acid (vitamin C) is that it is a reducing agent. The suggestion is obvious that its physiological function may be associated with this property, and, if it is oxidized reversibly, with its behavior in an ...
Borsook, Henry, Davenport, Horace W., Jeffreys, Cecil E. P., Warner, Robert C.   +3 more
core  

Investigation of the Influence of Antimicrobial Preparations on the Shelf Life of Broccoli Cabbage [PDF]

, 2018
Studies of the effect of antimicrobial agents on the conservation of broccoli cabbage have been conducted. The late hybrids of broccoli Ironman F1, Agassi F1, Beaumont F1, grown under the conditions of the Forest-Steppe of Ukraine were studied.
Bondarenko, V. (Veronika), Gaevaya, L. (Ludmila), Lyubymova, N. (Nina), Pusik, L. (Ludmila), Pusik, V. (Vlаdimir)   +4 more
core   +2 more sources