Results 21 to 30 of about 1,954 (163)
Frontiers in Plant Science, 2022 Flavonoids from Actinidia arguta Sieb. Zucc. can reduce uric acid in mice. However, the molecular basis of its biosynthesis is still unclear. In this paper, we used a combination of extensively targeted metabolomics and transcriptomics analysis to ...
Yubo Wang +8 more
doaj +1 more source
Journal of Chemistry, 2023 Leaves of Actinidia arguta Lindl. (A. arguta) are a promising raw material for pharmaceutical production. Actinidia is cultivated in Ukraine, and its homeland is China, so raw materials may have different origins.
Nadiia Kovalska +6 more
doaj +1 more source
Scientific Journal of Gdynia Maritime University, 2021 The aim of this study was to estimate the content of exogenous antioxidants in kiwi fruits available in Gdynia, Poland, and their ability to reduce free radicals.
Tomasz Pukszta
doaj +1 more source
Genetic resources and features of clonal micropropagation of Far Eastern species of Actinidia [PDF]
BIO Web of Conferences, 2022 The unique collection samples of the Far Eastern species of the genus Actinidia Lindley preserved in Federal Horticultural Center for Breeding, Agrotechnology and Nursery were analysed.
Molkanova Olga +2 more
doaj +1 more source
GBS-SNP-CROP: a reference-optional pipeline for SNP discovery and plant germplasm characterization using variable length, paired-end genotyping-by-sequencing data [PDF]
, 2016 Background: With its simple library preparation and robust approach to genome reduction, genotyping-by-sequencing (GBS) is a flexible and cost-effective strategy for SNP discovery and genotyping, provided an appropriate reference genome is available. For
Bartaula, Radhika +2 more
core +2 more sources
Comparative Analysis of Volatile Compounds in Flowers of Different Actinidia Species
Plants, 2020 Among the actinidia genus (Actinidia spp.) native to China, few species are grown commercially for their edible and healthy fruits. As they are dioecious plants, a lot of interest is paid to effective pollination and to insects as the most efficient ...
Agnieszka Stasiak, Piotr Latocha
doaj +1 more source
Recognition and localization of actinidia arguta based on image recognition
EURASIP Journal on Image and Video Processing, 2019 In the process of picking, actinidia arguta has difficulty in image recognition and occlusion problems, and there are few studies on kiwifruit recognition.
Dejiang Liu +4 more
doaj +1 more source
Characterisation of two alcohol acyltransferases from kiwifruit (Actinidia spp.) reveals distinct substrate preferences. [PDF]
, 2011 Volatile esters are key compounds of kiwifruit flavour and are formed by alcohol acyltransferases that belong to the BAHD acyltransferase superfamily.
Chervin, Christian +4 more
core +4 more sources
Post-Harvest Warehouse Management for Actinidia arguta Fruits
Polish Journal of Food and Nutrition Sciences, 2019 In the baby kiwifruit food chain, the extent of losses caused by high perishability of the edible skin is a barrier for these fruit’s position in the fresh market. Thus, maintaining the overall quality in the warehouse is fundamental for the market channel.
Nicole Roberta Giuggioli +3 more
openaire +3 more sources
Інтродукція Рослин, 2022 The peculiarities of the accumulation of polyphenolic compounds and free proline were investigated in the leaves of Actinidia arguta and Shisandra chinensis during their cultivation in vegetation containers with different ratios of the number of plants ...
Tetyana Venediktova +2 more
doaj +1 more source