Results 41 to 50 of about 1,954 (163)
Foods, 2019 The metabolomic screening of potential anti-inflammatory compounds in the leaves of Actinidia arguta was performed by using LC-MS/MS. Ethanol extracts were prepared, and the anti-inflammatory effects were investigated based on nitric oxide (NO) synthesis
Gyoung-Deuck Kim +2 more
doaj +1 more source
Manipulation of flavour and aroma compound sequestration and release using a glycosyltransferase with specificity for terpene alcohols. [PDF]
, 2014 Glycosides are an important potential source of aroma and flavour compounds for release as volatiles in flowers and fruit. The production of glycosides is catalysed by UDP-glycosyltransferases (UGTs) that mediate the transfer of an activated nucleotide ...
Atkinson, Ross G. +7 more
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Interaction of Actinidia and Schizandra in mixed planting
Інтродукція Рослин, 2003 Interaction of new fruit cultures – the cultivar of Actinidia arguta × purpurea ‘Kyivska krupnoplidna’ and the cultivar of Schizandra chinensis Baill. ‘Sadovyi 1’ in the mixed plantings is considered.
T.B. Venediktova, P.A. Moroz
doaj +1 more source
, 1999 An exploration for collecting Actinidia spp. was conducted in Hokkaido, Tohoku and Chubu districts from October 3rd to 10th, 1997. In Hokkaido, 2 samples of Actinidia arguta Planch. were collected.
佐藤 明彦, 山田 昌彦, 岩波 宏
core +2 more sources
AaSIZ1‐Mediated SUMOylation of AaMYB31 Positively Regulates Freezing Tolerance in Actinidia arguta
Plant Biotechnology Journal, EarlyView.ABSTRACT Several studies revealed that wax accumulation enhances plant tolerance to cold stress. However, the molecular regulation mechanism of wax synthesis under cold stress is still unclear in Actinidia arguta, a hardy kiwifruit species. Here, we found that cold stress significantly induces wax accumulation in Actinidia arguta leaves, which is ...
Linyao Liu +16 more
wiley +1 more source
Plants, 2020 Low temperature causes injuries to plants during winter, thereby it affects kiwi fruit quality and yield. However, the changes in metabolites and gene expression during cold acclimation (CA) and deacclimation (DA) in kiwi fruit remain largely unknown. In
Shihang Sun +8 more
doaj +1 more source
岡山県新庄村で収穫されたサルナシ（Actinidia Arguta）果実の成分特性 [PDF]
, 2005 Actinidia arguta fruits were collected from cultivated and wild vines in Shinjo Village, Okayama Prefecture, in order to evaluate their compositional characteristics, especially as a possible "healthy fruit".
Goto, Shintaro, Okamoto, Goro
core
Foam-mat convective drying of kiwiberry (Actinidia arguta) pulp
Czech Journal of Food Sciences, 2022 The purpose of this work has been to determine the optimal conditions for the processing of kiwiberry fruit pulp based on the relevant thickness of the layer and air temperature, that will target the maximal reduction of drying time and minimal energy consumption. The research was designed to use the response surface methodology (RSM).
Radosław Bogusz +4 more
openaire +2 more sources
Ecology and Evolution, Volume 16, Issue 4, April 2026.In this study, indoor and field observation methods were employed to conduct a tracking investigation on the anther dehiscence mode, pollen presentation strategy of male, and the floral characteristics and pollination traits of both female and male.
Kexin Sun +7 more
wiley +1 more source
Introduction and selection of actinidia: achievements and perspectives of development of researches
Інтродукція Рослин, 2002 The paper presents literature data about introduction and selection of actinidia (Actinidia Lindl.) in Ukraine and in abroad. The attention was focused on the breeders of M.M.
P.A. Moroz +2 more
doaj +1 more source