Results 31 to 40 of about 6,811 (143)
Complete Genome Sequence of Actinobacillus succinogenes GXAS137, a Highly Efficient Producer of Succinic Acid. [PDF]
The bacterium Actinobacillus succinogenes GXAS137, an efficient producer of succinic acid, was isolated from bovine rumen in Nanning, Guangxi Province, China.
Zhang H +6 more
europepmc +2 more sources
Reconstruction of a genome-scale metabolic model for Actinobacillus succinogenes 130Z. [PDF]
Background: Actinobacillus succinogenes is a promising bacterial catalyst for the bioproduction of succinic acid from low-cost raw materials. In this work, a genome-scale metabolic model was reconstructed and used to assess the metabolic capabilities of
Pereira B +5 more
europepmc +2 more sources
Modelling Mgco3 Buffered Succinic Acid Production by Actinobacillus Succinogenes
The current study focused on using a previously published model known to accurately predict the cultivation of Actinobacillus succionogenes on glucose in a NaOH neutralised system, for the prediction of batch system behaviour when MgCO3 is used as a pH ...
Nhlamulo G. Sibiya +6 more
doaj +1 more source
Production of bio-succinic acid through microbial fermentation using agro-industrial waste has been observed extensively. Large scale production is now being considered since bio-succinic acid has broad range application in several industries including ...
Dwini Normayulisa Putri +5 more
doaj +1 more source
Succinic acid (SA) is one of the top candidate value-added chemicals that can be produced from biomass via microbial fermentation. A considerable number of cell factories have been proposed in the past two decades as native as well as non-native SA ...
Wubliker Dessie +4 more
doaj +1 more source
From Rags to Riches: Exploiting the Calvin‐Benson‐Bassham Cycle for Biomanufacturing
The Calvin‐Benson‐Bassham cycle (CBBc) is widely distributed in nature, but its potential for biomanufacturing is still underexplored. The review highlights opportunities and challenges of exploiting the CBBc for upcycling CO2 to value‐added products using natural or synthetic chemoautotrophic microbial cell factories as catalysts.
Filippo Federici +2 more
wiley +1 more source
Aquatic biomass as sustainable feedstock for biorefineries
Abstract The development of biorefineries is a crucial step in the circular economy framework. In biorefineries, research is intensified towards utilizing feedstocks, which do not need arable land or compete with food sources. In this scenario, emerged, submerged and free‐floating aquatic plants are garnering significant attention as potential ...
Kotamraju Amulya +2 more
wiley +1 more source
Nondairy food applications of whey and milk permeates: Direct and indirect uses
Abstract Permeates are generated in the dairy industry as byproducts from the production of high‐protein products (e.g., whey or milk protein isolates and concentrates). Traditionally, permeate was disposed of as waste or used in animal feed, but with the recent move toward a “zero waste” economy, these streams are being recognized for their potential ...
Laura T. O'Donoghue, Eoin G. Murphy
wiley +1 more source
Fungal‐Based Biorefinery: From Renewable Resources to Organic Acids
Biorefineries are green facilities in which lignocellulosic biomasses can be transformed into a wide range of bioproducts. For instance, organic acids are interesting molecules, as they find application in several industrial areas. The production of organic acids by filamentous fungi is the preferred route due to their ability to hydrolyze ...
Ludovica Varriale, Roland Ulber
wiley +1 more source
Actinobacillus succinogenes in bioelectrochemical system and RNA dataset
RNA expression anaysis in key enzymes of Actinobacillus succinogenes targeting on the production of succinic acid in the presence of electricity. This work focuses on succinic acid production with A. succinogenes in a cathodic BES fermentation.
Pateraki, C (via Mendeley Data)
core +1 more source

