Results 151 to 160 of about 946,668 (293)
Differentiation of 3T3‐L1 Fibroblasts Into Adipocytes
Abstract Obesity and type 2 diabetes (T2D) have reached epidemic proportions worldwide, affecting millions of people and contributing to serious health complications, such as metabolic syndrome, cardiovascular disease, and cancer.
Jones, William J. +3 more
openaire +2 more sources
Differentiation of adipogenic precursor cells into mature adipocytes is a complex process. Adipocyte differentiation is characterized by the expression of several adipocyte-specific genes, which occurs in an ordered fashion, and is orchestrated by a set ...
Staels, B. +3 more
core
ATM Regulates Adipocyte Differentiation and Contributes to Glucose Homeostasis
SummaryAtaxia-telangiectasia (A-T) patients occasionally develop diabetes mellitus. However, only limited attempts have been made to gain insight into the molecular mechanism of diabetes mellitus development in A-T patients.
Hatsume Uno +15 more
core +1 more source
Anatomical and histological characterization of the heart of the scarlet ibis (Eudocimus ruber)
The graphical abstract illustrates the scarlet ibis (Eudocimus ruber) and two views of its heart (ventral and dorsal), highlighting its external morphology. The study also employed complementary approaches, including morphometric analysis, radiography, histological examination, and scanning electron microscopy, to provide a comprehensive ...
Beatriz Rosa Silva +7 more
wiley +1 more source
This study identified a molecule named lncRSFD, which is highly expressed in sheep adipose tissues. The lncRSFD gene generates two distinct transcript variants via alternative splicing: lncRSFD‐L and lncRSFD‐S. Functionally, lncRSFD alternative splicing (lncRSFD‐L/S) promotes the proliferation, differentiation, and lipid metabolism of adipocytes ...
Jinpeng Wang +9 more
wiley +1 more source
Schematic diagram illustrating how miR‐222 promotes bovine intramuscular adipogenesis by targeting DDIT4 to activate the mTORC1 signaling pathway. ABSTRACT Intramuscular fat (IMF) is a key determinant of beef quality, particularly with respect to tenderness, flavor, and juiciness.
Jianbing Tan +7 more
wiley +1 more source
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar +8 more
wiley +1 more source
Multifunctional roles of functional amino acids in regulating meat quality in ruminants: Functional amino acids (FAAs) regulate ruminant meat quality through multiple interconnected mechanisms, including antioxidant protection, metabolic regulation, signal transduction, structural support, and gene expression modulation.
Zixin Liu +5 more
wiley +1 more source
Role of group IVA phospholipase A2 in adipocyte differentiation
Resumen del póster presentado al Fourth European Workshop on Lipid Mediators celebrado en Paris (Francia) del 27 al 28 de septiembre de 2012.Phospholipases A2 (PLA2s) are enzymes that catalyze the hydrolysis of the sn-2 fatty acid of glycerophospholipids,
Peña, Lucía, Balboa, María A.
core
Hypertension in obesity represents a major global health challenge, closely linked to the global epidemics of obesity, type 2 diabetes and metabolic dysfunction. Excess adiposity contributes to elevated blood pressure through multiple, interrelated mechanisms, including activation of the renin–angiotensin–aldosterone system, sympathetic nervous system ...
Christina Antza +12 more
wiley +1 more source

