Results 281 to 290 of about 770,531 (353)
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Logic Journal of the IGPL, 2023
Abstract Let $\varSigma $ be a signature without $0$-ary operation symbols and $\textsf{Sl}$ the category of semilattices. Then, after defining and investigating the categories $\int ^{\textsf{Sl}}\textrm{Isys}_{\varSigma }$, of inductive systems of $\varSigma $-algebras over all semilattices, which are ordered pairs $\boldsymbol ...
Vidal, Juan Climent +1 more
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Abstract Let $\varSigma $ be a signature without $0$-ary operation symbols and $\textsf{Sl}$ the category of semilattices. Then, after defining and investigating the categories $\int ^{\textsf{Sl}}\textrm{Isys}_{\varSigma }$, of inductive systems of $\varSigma $-algebras over all semilattices, which are ordered pairs $\boldsymbol ...
Vidal, Juan Climent +1 more
openaire +1 more source
Journal of Public Affairs Education, 2020
The Adjunct Underclass provides an at times searing critique of modern higher education by calling specific attention to the many ways in which the system has come to rely on temporary labor to del...
K. Schwoerer
semanticscholar +1 more source
The Adjunct Underclass provides an at times searing critique of modern higher education by calling specific attention to the many ways in which the system has come to rely on temporary labor to del...
K. Schwoerer
semanticscholar +1 more source
The adjunct condition and the nature of adjuncts
The Linguistic Review, 2022AbstractThis paper proposes a Minimalist analysis of the Adjunct Condition. It shows that extraction from adverbial adjuncts is common, and it reviews and extends (Truswell, Robert. 2011.Events, phrases, and questions. Oxford: Oxford University Press analysis), which holds that extractions are grammatical when the adjunct and matrix predicates together
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Role of using adjunct cultures in release of bioactive peptides in white-brined goat-milk cheese
, 2020A mixed commercial starter culture containing Lactococcus lactis subps lactis and Lactococcus lactis subsp cremoris (Cheese A, control) was combined with three adjunct cultures including Lactobacillus casei (Cheese B), Lactobacillus plantarum (Cheese C ...
A. Koçak +3 more
semanticscholar +1 more source