Results 131 to 140 of about 13,422 (210)

Quantitative Analysis Model for the Powder Content of <i>Zanthoxylum bungeanum</i> Based on IncepSpect-CBAM. [PDF]

Foods
Wang Y, Liu P, Liang S, Zhang Y, Zhu K, Yu Q.   +5 more
europepmc   +1 more source

Virtual Electronic Tongue Combining Electrochemical Impedance Spectroscopy and the Artificial Neural Network for Accurate Identification of Noncompliant Gasoline. [PDF]

ACS Omega
Cola BP, de Oliveira AG, Rocco AM, Salles MO.   +3 more
europepmc   +1 more source

Cold-Pressed Walnut-Oil Adulteration with Edible Oils Detection Using Vis-NIR Spectroscopy. [PDF]

Foods
Fediuc G, Spinei M, Oroian M.
europepmc   +1 more source

MOX Sensors for Authenticity Assessment and Adulteration Detection in Extra Virgin Olive Oil (EVOO). [PDF]

Sensors (Basel)
Poeta E, Núñez-Carmona E, Sberveglieri V, Bernal A, Lozano J, Sánchez R.   +5 more
europepmc   +1 more source

Quality Analysis and Detection of Adulterants and Contaminations in Milk/Milk Powder by Raman Spectroscopy. [PDF]

Compr Rev Food Sci Food Saf
Acharya BS, Nair S, Abdul Salam AA.
europepmc   +1 more source

Rapid detection of synthetic pigments in black tea using hyperspectral imaging technology and machine learning. [PDF]

Food Chem X
Wang Z, Peng W, Tian Z, Zhu L, Guo M, Chen Z, Meng H, Dong C.   +7 more
europepmc   +1 more source

Spectral Multi-Scale Attention Fusion Network for Rapid Detection of Black Tea Adulteration Using a Handheld Spectrometer. [PDF]

Foods
Tang J, Chen Y, Meng Q, Zhao B, Qiao D, Zhao G, Chen J.   +6 more
europepmc   +1 more source

Rapid Detection of Animal-Derived Components in Plant-Based Meat Alternatives Using Recombinase Polymerase Amplification. [PDF]

Foods
Sun Y, Li H, Ma T, Xie T, Ni Y, Chen Y, Chen X, Ding W, Xing Z.   +8 more
europepmc   +1 more source

Recent Advances in Electrochemical Biosensors for the Detection of Milk Adulterants. [PDF]

Biosensors (Basel)
Sangubotla R, Mastan A, Kim J.
europepmc   +1 more source

Honey adulteration detection using the HS-SPME-IMS technique combined with chemometric analysis. [PDF]

Food Chem X
Pourmoradian A, Barzegar M, Gharaghani S, Sahari MA.   +3 more
europepmc   +1 more source