Results 61 to 70 of about 1,453 (163)
Dog diets containing high‐inclusion levels of peas require greater steam and moisture input during extrusion which may lead to increased risk of mold and mycotoxin contamination during storage if moisture contents of finished products are inaccurately measured.
Michelina Crosbie +4 more
wiley +1 more source
Effects of Aflatoxin on Liver and Protective Effectiveness of Esterified Glucomannan in Merino Rams
The effects of total aflatoxin (AF) given orally on liver in Merino rams were studied. In addition, this study was conducted in order to evaluate the efficacy of an esterified glucomannan (EG) for protection against aflatoxicosis. One-year-old 32 Merino
Fatma Colakoglu, Hasan Hüseyin Donmez
doaj +1 more source
Aflatoxicosis in a white pekin duck [PDF]
[Vet. World 2011; 4(5.000): 215-215]
K.J. Bibu
doaj
HEPATOPROTECTIVE EFFECT OF TRIPHALA IN AFLATOXICOSIS [PDF]
The objective of this research work was to understand the pathological effects of aflatoxin in rabbits and its counteraction using the herbal formulation Triphala.
K. Indu, C.R. Lalithakunjamma
doaj
Perennial and seasonal contamination of maize by aflatoxins in eastern Kenya
Background Aflatoxin contamination of grain is a major constraint to sustained quality cereal production. The causative fungi, Aspergillus species infect crops in the field and continue to do so post-harvest where they produce toxins in store.
Meshack Amos Obonyo +1 more
doaj +1 more source
Interaction of Aflatoxicosis with Heat Stress ,
An earlier study reported an increased resistance of chickens to an acute lethal heating episode (43 degrees C. and 45% relative humidity) during aflatoxicosis. This varies from other stresses investigated which interact with aflatoxicosis to make chickens more sensitive to the stress factor.
R D, Wyatt, P, Thaxton, P B, Hamilton
openaire +2 more sources
Hepatoprotective effects of Silymarin in experimental aflatoxicosis in broiler chickens
Aflatoxicosis, a mycotoxicosis caused by aflatoxins, poses significant economic challenges in animal husbandry and presents serious health risks to humans.
Keleş Ömer Faruk, Zübeyir Huyut
doaj +1 more source
Aflatoxicosis is a grave threat to the poultry industry. Dietary supplementation with antioxidants showed a great potential in enhancing the immune system; hence, protecting animals against aflatoxin B1-induced toxicity.
Shahid Ali Rajput +9 more
doaj +1 more source
Decreased Pancreatic Digestive Enzymes During Aflatoxicosis , ,
Dietary aflatoxin at concentrations of 1.25 microgram/g or above caused in broiler chickens a significant (P less than .05) decrease in the specific activities of pancreatic amylase, trypsin, lipase, RNase, and DNase. These enzymes are the primary enzymes of digestion for starches, protein, lipid, and nucleic acids. At concentrations of 2.5 microgram/g
D J, Osborne, P B, Hamilton
openaire +2 more sources
Two agro-ecological zones in Kenya were selected to compare the distribution in maize of Aspergillus spp. and their toxigenicity. These were Nandi County, which is the main maize growing region in the country but where no human aflatoxicoses have been ...
Vesa Joutsjoki +5 more
doaj +1 more source

