Results 101 to 110 of about 38,896 (234)
Confirmatory Tests for Aflatoxin B1
Abstract Three confirmatory tests have been devised to identify aflatoxin B±. Portions of the isolated toxin are treated with formic acid-thionyl chloride, acetic acid-thionyl chloride, and trifluoroacetic acid, respectively, and aliquots of the three fluorescent reaction products are spotted on thin-layer chromatography plates ...
George R Reid, Peter John Andrellos
openaire +1 more source
Shared risk factors, clinical features, and tumor characteristics across multiple early‐onset cancer types are shown in this Graphical Abstract. Integrative approaches combining molecular pathology, oncology, and population sciences offer opportunities to clarify underlying mechanisms and help us develop preventive strategies for early‐onset cancers ...
Nobuhiro Nakazawa +17 more
wiley +1 more source
Aflatoxin B1Contamination of Some Edible Grains Marketed in Nigeria
This paper presents an assessment of the aflatoxin B1 contamination of some food grains (wheat, millet, Guinea corn, breadfruit and groundnut) from major markets in the Niger Delta region of Nigeria.
S. A. Odoemelam, C. I. Osu
doaj +1 more source
Mechanobiology in Stem Cell‐Based Bioprinting
Mechanobiology in stem cell‐based bioprinting is an emerging field that bridges the mechanical conditions of the bioprinting process with the regulation of stem cell behaviour for engineering living tissues. Stresses encountered during bioprinting, together with the mechanical properties of bioinks, play a critical role in regulating stem cell ...
Supeng Ding, Tiankun Liu, Rui Yao
wiley +1 more source
This study was conducted to evaluate the effect of adding of two commercial absorbent products in feeds and to compare the results with the effect of adding of natural zeolite in reducing the adverse effects of aflatoxin B1 on broiler growth, performance
J. Azimi +3 more
doaj
Voltammetric Determination of Aflatoxin B1
AbstractFor the first time the possibility of voltammetry used for the determination of aflatoxin B1 on a glassy carbon electrode was shown. The effect of pH of a supporting electrolyte on the analytical signal of aflatoxin B1 has been investigated and it was shown that there is a more pronounced peak with a maximum current at pH of 5.33.
Gavrilova , M. A. +3 more
openaire +2 more sources
Abstract The food enzyme catalase (hydrogen‐peroxide:hydrogen‐peroxide oxidoreductase; EC 1.11.1.6) is produced with the non‐genetically modified Aspergillus tubingensis strain AE‐CN by Amano Enzyme Inc. The food enzyme is intended to be used in seven food manufacturing processes.
EFSA Panel on Food Enzymes (FEZ) +17 more
wiley +1 more source
Early detection of the aflatoxin B1 mutational fingerprint: A diagnostic tool for liver cancer
Using duplex-consensus sequencing technology, we recently identified the characteristic high-resolution mutational spectrum of the liver carcinogen aflatoxin B1 in a mouse model, many months before aflatoxin-induced tumors are detectable.
Bogdan I. Fedeles +4 more
doaj +1 more source
Background and purpose: Contamination of food materials such as rice to mycotoxins (aflatoxin B1 and Ochratoxin A) is a major health concern. This causes more concerns especially in countries that rice is the main food.
Sahand Jorfi +5 more
doaj
Aflatoxins are mycotoxins that contaminate staple foods globally and pose a significant health risk. To the best of our knowledge, information on the occurrence of aflatoxins in Bhutanese diets is scarce. This study aimed to estimate the aflatoxin levels
Adeep Monger +3 more
doaj +1 more source

