Results 91 to 100 of about 5,277,199 (292)
Agribusiness, EarlyView.ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley +1 more source
Social Standards in Certification of Agri-Food Products
Journal of Management Research, 2012 The objective was to know the detailing level of social standards in third-party Agri-food certifiers. An exploratory qualitative analysis was conducted using secondary data collected from certifiers of Agri-food products. The results showed that most certifications did not address consumers’ values regarding social sustainability.
Lara Liboni +2 more
openaire +2 more sources
Cost Pass‐Through in Crisis: Evidence From the German Malt‐Beer Supply Chain
Agribusiness, EarlyView.Abstract Global agri‐food supply chains are increasingly exposed to geopolitical shocks, climate volatility, and market consolidation, factors that disrupt traditional price relationships and reshape market power dynamics. Nowhere is this more visible than in the brewing sector, where agricultural raw materials meet complex industrial processing and ...
Nikolas Bublik, Lukáš Čechura
wiley +1 more source
Development of Breathable Pebax®/PEG Films for Optimization of the Shelf-Life of Fresh Agri-Food Products. [PDF]
Membranes (Basel), 2021 Préfol T +4 more
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT Past growth in the global organic market has been concentrated in high‐income countries, while in middle‐income countries such as Serbia the organic market remains nascent and characterized by a sparse assortment of organic products, high retail premia and limited evidence on consumer preferences and their drivers.
Milan Tatic +3 more
wiley +1 more source
THE POTENTIAL OF MOLDOVA’S PRODUCTS ON GLOBAL AGRIFOOD MARKETS [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2018 Competitiveness is regarded as the main source of export development on international markets. For Moldova, agrifood products are main exports commodities and represent about 45% in total amount of exported merchandises.
Liliana CIMPOIES, Cornel COSER
doaj
Performance indicators in agri-food production chains
, 2006 The last decade has seen an increasing interest in indicators of supply-chain performance. A large number of various performance indicators have been used to characterize supply chains, ranging from highly qualitative indicators like customer or employee satisfaction to quantitative indicators like return on investments.
Aramyan, L.H. +3 more
openaire +3 more sources
Agribusiness, EarlyView.ABSTRACT Drought is among the most severe and persistent threats to food supply chains, and relocating production to less drought‐prone regions offers a strategy to reduce this risk. This is particularly relevant for fresh vegetables, which are highly water‐intensive, yet drought‐driven reconfiguration strategies remain understudied.
Bingyan Dai +2 more
wiley +1 more source
, 1995 This report summarizes the results of the second national consultation workshop on agri-environmental indicators (AEIs) for Canadian agriculture, held in Fredericton, New Brunswick on 9 and 10 February 1995.
McRae, Terence
core +1 more source
HeliyonShanghai as an international metropolis is representative of modern urban agriculture in China, so it is of great significance to analyse the pesticide residue in vegetables grown in Shanghai.
Jinrong Tong +12 more
doaj +1 more source