Results 51 to 60 of about 8,914,117 (355)
International Journal of Food Properties, 2018 A series of starch–fatty acid samples were prepared using potato starch and four fatty acids differing in their chain length, including lauric (C12), myristic (C14), palmitic (C16), and stearic (C18) acids. The results indicated that the fatty-acid chain
Lan Wang +9 more
doaj +1 more source
Frontiers in Pharmacology, 2022 As a dietary and medicinal plant, Dendrobium fimbriatum (DF) is widely utilized in China for improving stomach disease for centuries. However, the underlying mechanisms against gastric mucosal injury have not been fully disclosed.
Jing Sun +10 more
doaj +1 more source
Wireless Communications and Mobile Computing, 2022 Agricultural industrial clusters are the basis for the formation of regional brands of agricultural products and also an effective way to enhance the regional brand value and competitiveness of agricultural products.
Yishu Liu, Xia Wang
semanticscholar +1 more source
Evolutionary Game Analysis of the Quality of Agricultural Products in Supply Chain
Agriculture, 2022 There are many factors affecting the quality and safety of agricultural products in the supply chain of agricultural products. In order to ensure the quality and safety of agricultural products, suppliers and processors need to take their own quality ...
Fei Wang, Yaoqun Xu
semanticscholar +1 more source
In Vitro Antibacterial Mechanism of High-Voltage Electrostatic Field against Acinetobacter johnsonii
Foods, 2022 This study aimed to investigate the antibacterial properties and mechanisms of a high-voltage static electric field (HVEF) in Acinetobacter johnsonii, which were assessed from the perspective of biochemical properties and stress-related genes.
Han Huang +11 more
doaj +1 more source
International Journal of Food Contamination, 2021 The current study aims to investigate the levels of the toxic metal in agricultural products (legumes, wheat, and potato) collected in Markazi province, Iran, and human health risk by using inductively coupled plasma - optical emission spectrometry (ICP ...
Fereshteh Karimi +4 more
semanticscholar +1 more source
Machine Learning for Price Prediction for Agricultural Products
Wseas Transactions on Business and Economics, 2021 Family farms play a role in economic development. Limited in terms of land, water and capital resources, family farming is essentially characterized by its use of family labour.
Sussy Bayona-Oré +2 more
semanticscholar +1 more source
COMPARATIVE EVALUATION AND STUDING OF SOME INDIGENOUS AND INTRODUCED RED GRAPE VARIETIES
Harčova Nauka ì Tehnologìâ, 2023 Azerbaijan is one of the ancient wine-growing country, and it is famous by its rich assortment of local grapes. Historically, in our country well-known brand wines have been prepared from aboriginal red grape varieties. Among them, we can mention branded
H. Fataliyev +9 more
doaj +1 more source
Production of Acrylamide in Agricultural Products by Cooking
Journal of the Food Hygienic Society of Japan (Shokuhin Eiseigaku Zasshi), 2004 Some model studies were performed using various agricultural Products, to clarify the relation between cooking conditions and production of acrylamide (AA). Disc chips made from dried mashed potato, corn meal, wheat flour, rice flour (jyohshin-ko) and glutinous rice flour (shiratama-ko), and dried sesame (arai-goma) and dried almond were baked at 120 ...
Satoshi, Takatsuki +3 more
openaire +3 more sources
The Distribution of Soybean Production and Resources in China [PDF]
, 2001 Originating text in Chinese.Citation: Forecast Information Net For Chinese Agricultural Products. (2001). The Distribution of Soybean Production and Resources in China.
Forecast Information Net For Chinese Agricultural Products
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