Results 31 to 40 of about 8,914,117 (355)

China's trade competitiveness in the area of agricultural products after the implementation of the World Trade Organization commitments [PDF]

open access: yes, 2018
The paper provides evidence on the implementation of China's trade commitments into its institutional and legal environment, which influenced its agricultural trade. The contribution to the trade balance index and the revealed comparative advantage index
Fojtíková, Lenka
core   +1 more source

Tanaris® – the new herbicide for weed control in pre and post emergence in oilseed rape

open access: yesJulius-Kühn-Archiv, 2016
With the Product Tanaris® BASF introduces a broadly effective herbicide for weed control in winter oilseed rape. Tanaris® is used at a dose rate of 1.5 l/ha and contains the active substances Dimethenamid-P (333 g/l) and Quinmerac (167 g/l).
Bessai, Johannes   +4 more
doaj   +1 more source

Research Progress on Postharvest Quality Deterioration and Preservation Technologies of Lentinus edodes

open access: yesShipin gongye ke-ji, 2023
Fresh Lentinus edodes was extremely susceptible to a series of deterioration phenomena such as loss of water, nutrition and flavor, tissue browning, decay, umbrella opening and aging in the process of storage and transportation, due to its high water ...
Guomei CUI   +7 more
doaj   +1 more source

The Role of Moringa Leaf Extract as a Plant Biostimulant in Improving the Quality of Agricultural Products

open access: yesPlants, 2022
Ensuring high-quality agricultural products has become important in agriculture since society’s standard of living has risen. Meanwhile, Moringa oleifera L. leaf extract (MLE) has been used as a plant biostimulant to improve product quality.
Nita Yuniati   +3 more
semanticscholar   +1 more source

The Quality Characteristics of Probiotic Ice Cream with The Addition of Tempoyak Durian Lai [PDF]

open access: yesBIO Web of Conferences
Durian lai (Durio zibethinus × Durio kutejensis) is an endemic fruit of East Kalimantan resulting from a cross between local durian and lai. It has distinct characteristics such as golden-yellow flesh, a sweet taste, mild aroma, and soft texture. However,
Marwati   +5 more
doaj   +1 more source

Analytical method development and monitoring of Aflatoxin B1, B2, G1, G2 and Ochratoxin A in animal feed using HPLC with Fluorescence detector and photochemical reaction device

open access: yesCogent Food & Agriculture, 2017
A sensitive and robust HPLC method with fluorescence detector (FLD), photochemical reaction device (PHRED) was developed to determine Aflatoxins (B1, B2, G1, and G2) and Ochratoxin A in animal feeds.
Ho Jin Kim   +5 more
doaj   +1 more source

Water saving through international trade of agricultural products [PDF]

open access: yes, 2005
Many nations save domestic water resources by importing water-intensive products and exporting commodities that are less water intensive. National water saving through the import of a product can imply saving water at a global level if the flow is from ...
Chapagain, A.K.   +2 more
core   +5 more sources

Synergistic antibacterial mechanism of the Lactobacillus crispatus surface layer protein and nisin on Staphylococcus saprophyticus

open access: yesScientific Reports, 2017
SlpB, a surface layer protein isolated from Lactobacillus crispatus, has the potential to enhance the antimicrobial activity of nisin. Previous research indicated that, when combined with nisin, SlpB acted synergistically to inhibit Staphylococcus ...
Zhilan Sun   +8 more
doaj   +1 more source

Arsenic, cadmium, lead, and mercury contents of mushroom species in Korea and associated health risk

open access: yesInternational Journal of Food Properties, 2020
Arsenic, cadmium, lead, and mercury contents of Ganoderma lucidum, Phellinus linteus, Umbilicaria esculenta, Trametes versicolor, Agaricus blazei, Hericium erinaciium, Paecilomyces japonica, Fuscoporia obliqua, Sarcodon imbricatu and Hypsizygus marmoreus
Jae-Min An   +5 more
doaj   +1 more source

Impact of Agricultural Land and the Output of Agricultural Products Moderated with Internet Users toward the Total export of Agricultural Product in Three Islamic South East Asian Countries

open access: yesIqtishodia: Jurnal Ekonomi Syariah, 2022
Agriculture was the key to preserving the main supply of food. Internet users could moderate the output of agricultural product. This study aims to explore and indepth analysis on the   agricultural land and its products moderated with internet users
Akhmad Kusuma Wardhana   +1 more
semanticscholar   +1 more source

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