Measuring Calcium Efflux in Isolated Primary Mitochondria
Abstract Mitochondrial calcium (mCa2+) homeostasis promotes oxidative metabolism within the physiological range; however, dysregulation can trigger necrotic cell death in diseases such as cardiac ischemia‐reperfusion injury, muscular dystrophy, and neurodegenerative disorders, including Alzheimer's disease.
Ta'Aliyah M. Jones +2 more
wiley +1 more source
Characteristic of different thermal treatment-induced dough protein oxidation and its impact on human gut microbiota. [PDF]
Yang Y +7 more
europepmc +1 more source
Highly Processed Foods in Binge‐Eating Episodes: The Importance of Improving Food Reporting
ABSTRACT Objective Over the past 60 years, the proportion of highly processed foods rich in refined carbohydrates and added fats in the food environment has increased, coinciding with a rise in binge eating. While past research has focused on individual vulnerabilities for binge eating, emerging evidence suggests highly processed foods may exacerbate ...
Ingrid A. Worth +4 more
wiley +1 more source
Comparative effects of deep-frying and non-fat reheating on characteristic volatile organic compounds and quality of crispy fried pork. [PDF]
Ping C +7 more
europepmc +1 more source
Wake Up and Smell the Infected Bees: Volatile Cues of Vairimorpha Infection in Honey Bees
Infection can modify host volatile emissions, yet effects in adult honey bees remain unexplored. Using dynamic headspace sampling and GC × GC–MS, we show that Vairimorpha spp. infection significantly alters the volatile profile of adult worker honey bees over a 14‐day time series, producing stage‐specific shifts in multivariate odour structure.
Ayman Asiri +2 more
wiley +1 more source
Unobtrusive Human Activity Recognition Using Multivariate Indoor Air Quality Sensing and Hierarchical Event Detection. [PDF]
Protopsaltis G +3 more
europepmc +1 more source
Influence of Solvent Lipid Extraction on Tissue‐Specific Carbon Isotopes
To assess the impact of solvents on δ13C, we used a standard lipid extraction protocol on four different pure proteins and humpback whale blubber, a very lipid‐rich tissue. The results showed that the solvents did not have a significant effect on δ13C and δ15N of pure proteins as values largely remained within 0.5‰ of unextracted samples, which is ...
J. Groß +3 more
wiley +1 more source
This review highlights the formation of foodborne carcinogens during processing and evaluates different mitigation strategies, including natural antioxidants and modern cooking techniques, to reduce associated cancer risks and enhance food safety. ABSTRACT Food processing methods, though vital for improving food safety, taste, and shelf life, can ...
Naglaa S. Ashmawy +4 more
wiley +1 more source
Thermal Processing Techniques Differentially Modulate Phytochemicals, Antioxidant Potential, and Genoprotective Effects of Kale (<i>Brassica oleracea</i> var. <i>acephala</i>) and Chard (<i>Beta vulgaris</i> L. var. <i>cycla</i>). [PDF]
Frlin M, Miškec K, Šola I.
europepmc +1 more source
ABSTRACT Exposure to air pollution is associated with adverse health effects such as asthma, lung cancer, and cardiovascular diseases. Children are especially vulnerable due to their developing organs, immature immune systems, and higher ventilation rates relative to their body size.
Weihong Guo +9 more
wiley +1 more source

