Results 61 to 70 of about 1,222 (165)
Using a climate attribution statistic to inform judgments about changing fisheries sustainability
Sustainability—maintaining catches within the historical range of socially and ecologically acceptable values—is key to fisheries success. Climate change may rapidly threaten sustainability, and recognizing these instances is important for effective ...
Michael A. Litzow +6 more
doaj +1 more source
Calcium absorption by Alaska pollock surimi protein hydrolysate promotes osteoblast differentiation
Abstract The calcium‐binding capacity and osteoblast proliferation and differentiation were studied in Alaska pollock surimi hydrolysate (APSH) using a system that mimics the gastrointestinal digestive system. Evaluation of the calcium absorption–promoting ability of APSH revealed that the best calcium‐binding ability was achieved ...
TaeKil Eom, Taek‐Jeong Nam
openaire +2 more sources
Landslide Exposure in the United States
Abstract Landslide exposure in the United States has not been systematically quantified at the national scale, constraining targeted mitigation, policy development, and resource allocation. To address this gap, we developed the Landslide Exposure Database (LED), the first building‐level national assessment integrating landslide susceptibility, building
Daniel Acosta‐Reyes +2 more
wiley +1 more source
ABSTRACT Rapid changes in marine ecosystems highlight the need to account for time‐varying productivity in stock assessments used to support fisheries management. Common approaches incorporate annual variation or regressing processes such as recruitment, natural mortality, or growth on environmental variables.
J. Champagnat +6 more
wiley +1 more source
ABSTRACT Technological innovations for predicting fish age represent a paradigm shift from conventional age estimation methods used in fisheries science. Recently developed secondary methods rely on models trained on conventional age estimates, derived from subjective interpretation of growth patterns and a biological property of the fish to predict ...
Derek W. Chamberlin +11 more
wiley +1 more source
QUALITY ASSESSING OF COMMERCIAL ROE PRODUCTS FROM ALASKA POLLOCK ROE
Objective evaluation of commercial spicy pollock roes was conducted. Ovary weight, ovary length, ovary membrane thickness, egg diameter, pH, color parameters, chemical composition, mechanical properties and protein composition were included in the evaluation items. The measurements of size, pH, color parameters, chemical composition and free amino acid
Chaoping Chen +3 more
openaire +2 more sources
An Emergent Seafood Nationalism Takes Hold in the United States
ABSTRACT This paper introduces the concept of ‘seafood nationalism’ to describe how, since 2024–2025, the United States increasingly uses tariffs, trade remedies, food safety enforcement and origin‐based rules to favour American seafood over foreign products.
Owen Temby
wiley +1 more source
ABSTRACT Yellowfin sole (Limanda aspera) support the largest flatfish fishery in the world and contribute substantially to the eastern Bering Sea (EBS) flatfish catch. The EBS has been warming and acidifying, trends that are expected to intensify into the future.
Emily Slesinger +5 more
wiley +1 more source
Abstract The last decade has witnessed a substantial increase in case law of the Court of Justice of the European Union (hereafter: ECJ or Court) concerning the rule of law. This expansion in case law reflects the significant challenges to the rule of law that have arisen in recent years. Several EU member states have implemented measures that severely
Urszula Jaremba, Jasper Krommendijk
wiley +1 more source
Recovery of serine protease inhibitor from fish roes by polyethylene glycol precipitation
The fractionation of serine protease inhibitor (SPI) from fish roe extracts was carried out using polyethylene glycol-4000 (PEG4000) precipitation. The protease inhibitory activity of extracts and PEG fractions from Alaska pollock (AP), bastard halibut ...
Hyun Ji Lee +7 more
doaj +1 more source

