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Potential Implications of Natural Antioxidants of Plant Origin on Oxidative Stability of Chicken Albumen during Storage: A Review

open access: yesAntioxidants, 2022
Enhanced albumen quality is reflected in increased thick albumen height, albumen weight, and Haugh unit value, while the antimicrobial, antioxidant, foaming, gelling, viscosity, and elasticity attributes are retained.
U. Obianwuna   +6 more
semanticscholar   +3 more sources

Natural Products of Plants and Animal Origin Improve Albumen Quality of Chicken Eggs

open access: yesFrontiers in Nutrition, 2022
Albumen quality is recognized as one of the major yardsticks in measuring egg quality. The elasticity of thick albumen, a strong bond in the ovomucin-lysozyme complex, and excellent biological properties are indicators of high-quality albumen.
U. Obianwuna   +6 more
semanticscholar   +3 more sources

ACTION OF POTASH ON ALBUMEN. [PDF]

open access: greenThe Lancet, 1883
n ...
Charles Meymott Tidy, Myra Hodgkinson
openalex   +4 more sources

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