Results 141 to 150 of about 8,568 (228)

Structural properties of antioxidant peptides released from sweet apricot kernel protein with regulation by ultrasound-assisted enzymolysis. [PDF]

Ultrason Sonochem
Huang C, Zeng W, Wang J, Feng X, Wan Y, Li D, Ye Y.   +6 more
europepmc   +1 more source

Enhancing bioactivity of Chlorella vulgaris through enzymatic pretreatment and lactic acid fermentation. [PDF]

Bioresour Bioprocess
Bilgin H, Aboobacker S, Šipailienė A, Kitrytė-Syrpa V, Syrpas M.   +4 more
europepmc   +1 more source

Generation of Koku-Related Peptides Using Gamma-Glutamyl Transpeptidase Post-Treatment in Porcine Liver Hydrolyzates. [PDF]

Int J Mol Sci
López-Martínez MI, Hopf A, Vreeke GJC, Toldrá F, Hilgers R, Mora L.   +5 more
europepmc   +1 more source

One-Pot Enzymatic Bioconversion of Native Whey for the Simultaneous Production of Galacto-Oligosaccharides and Antioxidant Peptides. [PDF]

Foods
Córdova-Suárez A, Cavieres A, Guerrero C, Valencia P, Carrasco V, Vergara M, Catalán S, Arancibia A, Altamirano C, López J, Astudillo-Castro C, Valenzuela N.   +11 more
europepmc   +1 more source

Valorization of the Invasive Fish Atherina boyeri (Risso, 1810) as a Source of Protein Hydrolysates with Functional and Bioactive Properties. [PDF]

Foods
Kizilkoy IC, Tekle S, Bozkurt F, Goktas H, Ozcan FS, Yilmaz M, Sagdic O.   +6 more
europepmc   +1 more source

Quinoa protein hydrolysates: antioxidant properties and cytoprotection against D-galactose-induced oxidative stress. [PDF]

Front Nutr
Yang C, Yang C, Zhou Y, Ma J, Wei Y, Huang J.   +5 more
europepmc   +1 more source

Enzymatic Hydrolysis and Characterization of Protein Concentrate Obtained From Mechanically Separated Meat of Nile Tilapia (Oreochromis niloticus). [PDF]

J Food Sci
Mendes PDS, Reitz Cardoso FA, Giugiolli MF, Wolhmuth G, Oliveira MIC, Fante VF, Brenag JNN, Bona E, Casarin P, Droval Arcain AA.   +9 more
europepmc   +1 more source

Metal-Chelating Macroalgal Extract as a Marine Antioxidant for Stabilizing DHA Nanoemulsions. [PDF]

Antioxidants (Basel)
Ghelichi S, Shokrollahi Yancheshmeh B, Hajfathalian M, Helalat SH, Shrestha A, Katwal S, Jacobsen C.   +6 more
europepmc   +1 more source

Integrated Enzymatic Membrane Reactor (EMR) for Continuous Production of Antidiabetic, Antihypertensive, and Antioxidant Peptides from Jack Bean. [PDF]

Foods
Cecilia RUR, Sitanggang AB, Budijanto S, Prangdimurti E.   +3 more
europepmc   +1 more source

Extraction and characterization of biomaterials from pork bones: a potential alternative of pineapple by-product extract for commercial proteases. [PDF]

Food Sci Anim Resour
Hoa VB, Park WS, Ham JS, Bae IS.
europepmc   +1 more source