Results 101 to 110 of about 536 (167)

Etiquetado de alimentos y procesados: una herramienta necesarioa para la educación alimentaria

open access: yesRevista Peruana de Medicina Experimental y Salud Pública, 2017
Manrique, Helard   +2 more
openaire   +3 more sources

Energy contribution from ultra processed foods in peruvian children. [PDF]

open access: yesRev Peru Med Exp Salud Publica
Miranda-Cuadros M   +4 more
europepmc   +1 more source

Implementación de materiales biodegradables para empaques de alimentos procesados

open access: yes
The study aims to provide key information for the adoption of sustainable alternatives in the Colombian market, promoting the transition to more responsible production models. Methodologically, the use of machine learning and financial analysis will allow for predictions based on real data, facilitating informed decision-making.
openaire   +1 more source

Food purchasing places classification system based on the Dietary Guidelines for the Brazilian Population: Locais-Nova. [PDF]

open access: yesEpidemiol Serv Saude
Silva MALD   +7 more
europepmc   +1 more source

[Lifestyle in university students during confinement by COVID-19]. [PDF]

open access: yesRev Med Inst Mex Seguro Soc, 2023
Maldonado-de Santiago AI   +5 more
europepmc   +1 more source

[Integrated care for long-responder women with metastatic breast cancer: Expert opinion for long term management in spain]. [PDF]

open access: yesAten Primaria
González V   +5 more
europepmc   +1 more source

[Effectiveness of a mobile application in improving the physical and mental health of primary care health professionals]. [PDF]

open access: yesAten Primaria
Tíscar-González V   +3 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy