Results 1 to 10 of about 698,657 (366)

ALLERGY [PDF]

Archives of Internal Medicine, 1911
n ...
C. E. VON PIRQUET
openalex   +3 more sources

Allergy [PDF]

BMJ, 1951
Collette Britton
  +6 more sources

Advances in the Relationship between Food Allergy and Inflammatory Bowel Disease [PDF]

Shipin Kexue, 2023
With the increase in the number of people with food allergy across the globe, people are increasingly concerned about food allergy. Inflammatory bowel disease (IBD) plays an important immunological role in the development of food allergy.
CHEN Bihua, WU Yuhong, WU Huan, MENG Xuanyi, CHEN Hongbing
doaj   +1 more source

EAACI guidelines on the diagnosis of IgE‐mediated food allergy

Allergy. European Journal of Allergy and Clinical Immunology, 2023
This European Academy of Allergy and Clinical Immunology guideline provides recommendations for diagnosing IgE‐mediated food allergy and was developed using the Grading of Recommendations, Assessment, Development and Evaluations (GRADE) approach.
Alexandra F. Santos, C. Riggioni, I. Agache, C. Akdis, M. Akdiş, A. Álvarez-Perea, M. Álvaro-Lozano, B. Ballmer-Weber, S. Barni, Kirsten Beyer, Carsten Bindslev-Jensen, H. Brough, B. Buyuktiryaki, Derek K Chu, S. D. Del Giacco, Audrey Dunn-Galvin, B. Eberlein, M. Ebisawa, P. Eigenmann, T. Eiwegger, Mary Feeney, MM Fernandez‐Rivas, Helen R Fisher, David Fleischer, M. Giovannini, C. Gray, K. Hoffmann‐Sommergruber, S. Halken, J. Hourihane, Christina J. Jones, M. Jutel, E. Knol, G. Konstantinou, G. Lack, Susanne Lau, A. Marques Mejias, M. Marchisotto, R. Meyer, C. Mortz, Beatriz Moya, A. Muraro, Caroline Nilsson, L. C. Lopes de Oliveira, Liam O'Mahony, Nikolaos G. Papadopoulos, Kirsten P. Perrett, Rachel L. Peters, Marcia Podestà, L. Poulsen, Graham Roberts, Hugh A Sampson, Jurgen Schwarze, Peter Smith, E. Tham, E. Untersmayr, R. van Ree, C. Venter, B. Vickery, B. Vlieg‐Boerstra, Thomas Werfel, M. Worm, G. du Toit, I. Skypala   +62 more
semanticscholar   +1 more source

EAACI guideline: Preventing the development of food allergy in infants and young children (2020 update)

Pediatric Allergy and Immunology, 2021
This guideline from the European Academy of Allergy and Clinical Immunology (EAACI) recommends approaches to prevent the development of immediate‐onset / IgE‐mediated food allergy in infants and young children. It is an update of a 2014 EAACI guideline.
S. Halken, A. Muraro, D. de Silva, E. Khaleva, E. Angier, S. Arasi, H. Arshad, H. Bahnson, K. Beyer, R. Boyle, G. du Toit, M. Ebisawa, P. Eigenmann, K. Grimshaw, A. Hoest, Carla Jones, G. Lack, K. Nadeau, L. O’Mahony, H. Szajewska, C. Venter, V. Verhasselt, G. Wong, G. Roberts   +23 more
semanticscholar   +1 more source

Research Progress on the Correlation between the Intestinal Microbiota and Food Allergy

Foods, 2022
The increasing incidence of food allergy is becoming a substantial public health concern. Increasing evidence suggests that alterations in the composition of the intestinal microbiota play a part in the development of food allergy.
Hui Yang, Yezhi Qu, Yaran Gao, Shuyuan Sun, Rina Wu, Junrui Wu   +5 more
doaj   +1 more source

International consensus statement on allergy and rhinology: rhinosinusitis 2021

International Forum of Allergy and Rhinology, 2020
The 5 years since the publication of the first International Consensus Statement on Allergy and Rhinology: Rhinosinusitis (ICAR‐RS) has witnessed foundational progress in our understanding and treatment of rhinologic disease. These advances are reflected
R. Orlandi, T. Kingdom, Timothy L. Smith, B. Bleier, A. Deconde, A. Luong, David M. Poetker, Z. Soler, Kevin C. Welch, S. Wise, N. Adappa, J. Alt, W. Anselmo-Lima, C. Bachert, F. Baroody, P. Batra, M. Bernal-Sprekelsen, D. Beswick, N. Bhattacharyya, R. Chandra, Eugene H Chang, A. Chiu, Naweed I Chowdhury, M. Citardi, N. Cohen, D. Conley, J. DelGaudio, M. Desrosiers, R. Douglas, J. Eloy, W. Fokkens, S. Gray, D. Gudis, D. Hamilos, Joseph K. Han, R. Harvey, P. Hellings, E. Holbrook, C. Hopkins, P. Hwang, A. Javer, R. Jiang, D. Kennedy, R. Kern, T. Laidlaw, D. Lal, A. Lane, Heung-Man Lee, Jivianne T. Lee, J. Levy, Sandra Y. Lin, V. Lund, K. McMains, R. Metson, J. Mullol, R. Naclerio, G. Oakley, N. Otori, J. Palmer, S. Parikh, D. Passali, Z. Patel, Anju T Peters, C. Philpott, A. Psaltis, V. Ramakrishnan, Murugappan Ramanathan, H. Roh, L. Rudmik, R. Sacks, R. Schlosser, A. Sedaghat, B. Senior, R. Sindwani, Kristine A. Smith, K. Snidvongs, M. Stewart, J. Suh, B. Tan, J. Turner, C. V. van Drunen, R. Voegels, D. Wang, B. Woodworth, P. Wormald, E. Wright, C. Yan, Luo Zhang, B. Zhou   +88 more
semanticscholar   +1 more source

Not all shellfish “allergy” is allergy! [PDF]

Clinical and Translational Allergy, 2011
AbstractThe popularity of shellfish has been increasing worldwide, with a consequent increase in adverse reactions that can be allergic or toxic. The approximate prevalence of shellfish allergy is estimated at 0.5‐2.5% of the general population, depending on degree of consumption by age and geographic regions.
Chee K Woo, Sami L. Bahna
openaire   +4 more sources

BSACI guideline for the set‐up of penicillin allergy de‐labelling services by non‐allergists working in a hospital setting

Clinical and Experimental Allergy, 2022
The Standards of Care Committee of the British Society for Allergy and Clinical Immunology (BSACI) and a committee of experts and key stakeholders have developed this guideline for the evaluation and testing of patients with an unsubstantiated label of ...
L. Savic, M. Ardern-Jones, A. Avery, T. Cook, S. Denman, S. Farooque, T. Garcez, Rochelle Gold, Nicola Jay, M. Krishna, S. Leech, Shauna McKibben, S. Nasser, N. Premchand, J. Sandoe, J. Sneddon, A. Warner   +16 more
semanticscholar   +1 more source

Investigation on self-reported food allergy and its familial aggregation among college students

Zhongguo shipin weisheng zazhi, 2021
ObjectiveTo analyze the familial aggregation of college students′ self-reported food allergy in college students, provide baseline information on the prevalence of food allergy in college students and theoretical basis for preventing, treating and ...
FENG Hua, LIU Yong, WU Yongning
doaj   +1 more source