History of the World Allergy Organization: Two Decades Leading to World Leadership, 1990-2010
World Allergy Organization Journal, 2011 History of the World Allergy Organization: In 1951, the leaders in allergy from all over the world came together to form the International Association of Allergology and Clinical Immunology (IAACI).
Michael A Kaliner, MD
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What proportion of adult allergy referrals to secondary care could be dealt with in primary care by a GP with special interest? [PDF]
, 2016 Background: The concept of a General Practitioner with Special Interest (GPwSI) was first proposed in the 2000 National Health Service Plan, as a way of providing specialised treatment closer to the patient’s home and reducing hospital waiting times ...
A Bowling +8 more
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World Allergy Organization Journal, 2011 History of the World Allergy Organization: In 1951, the leaders in allergy from all over the world came together to form the International Association of Allergology and Clinical Immunology (IAACI).
Johannes Ring, PhD, MD
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An online, peer-mentored food allergy education program improves children’s and parents’ confidence
Allergy, Asthma & Clinical Immunology, 2023 Background Children with food allergy, and their families experience substantial burdens because of efforts necessary to minimize the risk of anaphylaxis. To this end, peer-to-peer education is paramount.
Ranjit Dhanjal +5 more
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Integrating Statistical Evidence and Legal Theory to Challenge the Selection of Grand and Petit Jurors [PDF]
, 1983 The increasing allergy prevalence in affluent countries may be caused by reduced microbial stimulation and a decreased dietary ω-3/ω-6 long-chain polyunsaturated fatty acid (LCPUFA) ratio, resulting in an abnormal postnatal immune maturation.
Duchén, Karel, Jenmalm, Maria
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The effects of climate change on respiratory allergy and asthma induced by pollen and mold allergens
Allergy. European Journal of Allergy and Clinical Immunology, 2020 The impact of climate change on the environment, biosphere, and biodiversity has become more evident in the recent years. Human activities have increased atmospheric concentrations of carbon dioxide (CO2) and other greenhouse gases. Change in climate and
G. D'Amato +16 more
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Explaining adherence to self-care behaviours amongst adolescents with food allergy: a comparison of the health belief model and the common sense self-regulation model [PDF]
, 2014 OBJECTIVES: To identify explanations for adherence to self-care behaviours amongst adolescents with food allergy-induced anaphylaxis using two social cognition models: the health belief model (HBM) and the common sense self-regulation model (CS-SRM).
Aiken +31 more
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What's new in the diagnosis and management of food allergy in children? [PDF]
, 2013 This article reviews the recent advances in the diagnosis and management of IgE mediated food allergy in children. It will encompass the emerging technology of component testing; moves to standardization of the allergy food challenge; permissive diets ...
Campbell, DE, Turner, PJ
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Prediction and prevention of allergy and asthma in EAACI journals (2016)
Clinical and Translational Allergy, 2017 The European Academy of Allergy and Clinical Immunology (EAACI) owns three journals: Allergy, Pediatric Allergy and Immunology and Clinical and Translational Allergy.
Jean Bousquet +8 more
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