Results 11 to 20 of about 34,957 (161)

D-arginine Enhances the Effect of Alpha-Amylase on Disassembling Actinomyces viscosus Biofilm

open access: yesFrontiers in Bioengineering and Biotechnology, 2022
Peri-implantitis is the leading cause of dental implant failure, initially raised by biofilm accumulation on the implant surface. During the development of biofilm, Actinomyces viscosus (A.
Baosheng Li   +11 more
doaj   +1 more source

In vitro antidiabetic activity of Peperomia pellucida extract and fraction by alpha-amylase inhibition pathway [PDF]

open access: yesPharmaciana, 2022
The development of diabetes, especially type 2 diabetes, is influenced by the important role of postprandial blood glucose. One strategy for controlling postprandial hyperglycemia is inhibiting the digestion of dietary carbohydrates through inhibition of
Sholihatil Hidayati   +4 more
doaj   +1 more source

The salivary alpha-amylase concentration in patients with rheumatoid arthritis: A case–control study

open access: yesDental Research Journal, 2023
Background: Rheumatoid arthritis (RA) is one of the most common chronic inflammatory diseases. Previous studies have reported an association between stress and salivary alpha-amylase. The aim of this study was to investigate the concentration of salivary
Fahimeh Pakravan   +4 more
doaj   +1 more source

Effect of alpha amylase on early childhood caries: a matched case-control study

open access: yesBrazilian Dental Science, 2013
Objectives: There are a few studies addressing the relationship between salivary alpha-amylase and dental caries. This study was implemented in order to investigate the effect of salivary alpha-amylase level on early childhood caries (ECC).
Farzad Mojarad   +3 more
doaj   +1 more source

Assessment of salivary alpha-amylase and cortisol as a pain related stress biomarker in dogs pre-and post-operation

open access: yesBMC Veterinary Research, 2022
Background The use of salivary biomarkers has garnered attention because the composition of saliva reflects the body’s physiological state. Saliva contains a wide range of components, including peptides, nucleic acids, electrolytes, enzymes, and hormones.
Eun-Ha Kang   +3 more
doaj   +1 more source

Purification and characterization of thermostable alpha‐amylase from Geobacillus sp. DS3 from Sikidang Crater, Central Java, Indonesia

open access: yesIndonesian Journal of Biotechnology, 2022
Amylases are considered the most essential enzymes in biotechnology since they are widely utilized in the textile, food processing, and detergent industries.
Dea Rizki Widiana   +3 more
doaj   +1 more source

Molecular Identification of a Bacillus mojavensis UMF29 Producing a Novel Raw-starch Degrading Alpha-amylase [PDF]

open access: yesJournal of Genetic Resources, 2022
Microbial alpha-amylases demonstrate more compatibility with industrial demands. These industrial enzymes have potential applications in various industrial parts, e.g., starch processing, brewing, baking bread, pharmaceuticals, and detergents.
Saideh Afrisham   +2 more
doaj   +1 more source

Inhibitory Effect of Mammea africana on Alpha-Amylase and Alpha-Glucosidase Enzymes of Rats

open access: yesBiology, Medicine & Natural Product Chemistry, 2022
Mammea africana Sabine (Guttiferae), a medicinal plant used traditionally in the treatment of diseases including diabetes was evaluated for effect on alpha-amylase and alpha-glucosidase enzymes in vivo.
Nwakaego Omonigho Ebong   +2 more
doaj   +1 more source

Evaluation of Salivary and Serum Alpha Amylase Level in Dental Caries of Adolescence

open access: yesBrazilian Dental Science, 2016
Objective: Some previous studies suggested a significant relationship between alpha- amylase, and caries formation. This study was implemented in order to investigate the interrelation between level of salivary and serum alpha- amylase and dental caries.
Fatemeh Ahmadi- Motamayel   +4 more
doaj   +1 more source

Effect of different levels of supplementary alpha-amylase in finishing broilers

open access: yesActa Scientiarum: Animal Sciences, 2019
The objective of this study was to investigate the effects of alpha-amylase supplementation on performance and carcass and cuts yield in broilers during finishing phase (21 to 42 days).
Solange de Faria Castro   +5 more
doaj   +1 more source

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