Results 221 to 230 of about 951,089 (243)

A protein alternative to RNAi

Nature Methods, 2006
A general method of targeting tagged proteins for rapid degradation in the cell promises to provide a powerful alternative to RNA interference (RNAi) for studying the functions of proteins in living cells.
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Alternative Proteins

2022
Dora Marinova, Diana Bogueva
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Alternative splicing in the ENCODE protein complement

2008
An accurate description of current scientific developments in the field of bioinformatics and computational implementation is presented by research of the BioSapiens Network of Excellence. Bioinformatics is essential for annotating the structure and function of genes, proteins and the analysis of complete genomes and to molecular biology and ...
Tress M., CASADIO, RITA, Giorgetti A., Hallin P. F., Juncker A. S., Kulberkyte E., MARTELLI, PIER LUIGI, Raimondo D., Reeves G. A., Thornton J. M., Tramontano A., Wang K., Wesselink J. J., Valencia A.   +13 more
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Alternative Protein Sources

The topics covered in our book include the relationship of wheat, which meets 21% of human protein needs, with environmental and abiotic factors; protein and quality characteristics in some annual plants belonging to different families; protein in corn and sorghum; grasshoppers as an alternative protein source; the unveiling of the potential in ...
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3′ UTR alternatives to protein localization

Nature Reviews Molecular Cell Biology, 2015
Berkovits and Mayr show that 3′ UTRs generated by alternative polyadenylation can recruit the RNA-binding protein HUR and its effector SET, which regulate the cellular localization of the translated proteins.
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Alternative protein sources

2021
Cátia Saldanha do Carmo, Leonor Costa, Ana Teresa Serra, Svein Halvor Knutsen, Stefan Sahlstrøm, Maria Rosário Bronze   +5 more
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Alternative Proteins:

2023
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Patent Landscape - Alternative Proteins

This patent landscape review is centred on recent patent insights relating to the field of alternative proteins. Our scope covers the past 10 years on any alternative animal protein that is being used to mimic a conventional animal-based food product. This includes red and white meat, chicken, milk and other dairy products (cheese, yoghurt), eggs and ...
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Alternative Protein

2022
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Alternative Prion Proteins

The FASEB Journal, 2012
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