Results 71 to 80 of about 20,557 (240)

The effect of environmental stressors on the anticancer potential of Amaranthus hypochondriacus aqueous extracts and fractions

open access: yesNatural Product Research, 2023
Some Amaranthus species have been shown to have pharmacological properties such as activity against cancer, and it is also used as a traditional herbal medicine in many rural parts of the world.
M. H. Netshimbupfe   +4 more
semanticscholar   +1 more source

Nutritional and Bioactive Characterization of Amaranthaceae Seeds From Peru, Slovakia, and Poland: A Comparative Study

open access: yesFood Science &Nutrition, Volume 13, Issue 9, September 2025.
Amaranthus sp. seeds from Peru, Slovakia, and Poland showed significant variability in nutrients and bioactive compounds. Polish cultivars had the highest protein and squalene levels, while Peruvian kiwicha excelled in polyphenols and antioxidants. Slovak and Polish samples contained abundant phytosterols and distinct tocopherol isomers, reinforcing ...
Emmanuel Duah Osei   +9 more
wiley   +1 more source

Medición de variables agronómicas en tres amarantos con la finalidad de mecanizar el proceso productivo

open access: yesSemiárida, 2018
Las especies de Amaranthus cultivadas están aumentando sus posibilidades de consumo y cultivo debido al valor nutritivo y a la plasticidad agronómica que poseen.
Osvaldo Emanuel Muñoz
doaj  

Effects of extraction pH of chia protein isolates on functional properties [PDF]

open access: yes, 2018
The aim of this work was to study the effect of the extraction pH on the functional properties of chia protein isolates (CPI). Samples were named as CPI10 or CPI12, according to their extraction pH, 10 or 12, respectively.
Boeris, Valeria   +5 more
core   +2 more sources

Pseudocereal Proteins: Structural and Nutritional Properties, Applications in Food Matrices, In Vitro Digestibility, and Bioactivity

open access: yesSustainable Food Proteins, Volume 3, Issue 3, September 2025.
The trend toward plant‐based proteins has driven the study of unconventional sources, such as pseudocereal proteins (amaranth, quinoa, and buckwheat). This review analyzes their nutritional, techno‐functional, and bio‐functional aspects, their application in food products, especially beverages, and their digestibility through in vitro methods ...
Santiago E. Suárez   +2 more
wiley   +1 more source

Amaranth BRS Alegria : alternative for diversification of cropping systems [PDF]

open access: yes, 2003
A diversificação do sistema produtivo depende de espécies com rápido crescimento, tolerância ao déficit hídrico, produção de biomassa, ciclagem de nutrientes e utilização humana e animal. As espécies Amaranthus caudatus, A. cruentus e A.
Erasmo, Eduardo Andrea Lemus   +3 more
core   +3 more sources

Amaranthus hypochondriacus Linnaeus 1753

open access: yes, 2007
Amaranthus hypochondriacus Linnaeus, Species Plantarum 2: 991. 1753. "Habitat in Virginia." RCN: 7185. Lectotype (Townsend in Polhill, Fl. Trop. E. Africa, Amaranthaceae: 25. 1985): Herb. Linn. No. 1117.24 (LINN). Current name: Amaranthus hypochondriacus L. (Amaranthaceae). Note: Sauer (in Ann. Missouri Bot. Gard. 54: 111. 1967) discussed the original
openaire   +1 more source

Genetic divergence in grain amaranth (Amaranthus hypochondriacus L.)

open access: yesGenetika, 2011
Extent and magnitude of genetic divergence for 14 characters among 98 genotypes of grain amaranth (Amaranthus hypochondriacus L.) were determined for the purpose of identifying more diverse parents which are expected to engender maximum variability.
R.M. Pandey, Rekha Singh
openaire   +1 more source

Exploring Plant α‐Amylase Inhibitors: Mechanisms and Potential Application for Insect Pest Control

open access: yesBiotechnology Journal, Volume 20, Issue 8, August 2025.
Graphical Abstract and Lay Summary In this study, we address the importance of α‐amylases in insect pests, the possible biochemical role of α‐amylase inhibitors in plant resistance to insect pests, the molecular relationships between plant α‐amylase inhibitors and insect α‐amylases, and the biotechnological potential of proteinaceous α‐amylase ...
Marcos Fernando Basso   +5 more
wiley   +1 more source

Amaranthus cruentus L. is suitable for cultivation in Central Italy: field evaluation and response to plant densities

open access: yesItalian Journal of Agronomy, 2014
The aim of this study was to determine the possibility of amaranth cultivation in Central Italy and to determine the optimum plant density. Field trials were carried out in 2011 and 2012 under non-irrigated conditions in Tuscany (43° 18’ N, 11° 47’ E ...
Paolo Casini, Felice La Rocca
doaj   +1 more source

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