Results 71 to 80 of about 40,456 (240)
Nutritional potential of green banana flour obtained by drying in spouted bed
Revista Brasileira de Fruticultura, 2013 This study evaluated the chemical composition of peeled and unpeeled green banana Cavendish (AAA) flour obtained by drying in spouted bed, aiming at adding nutritional value to food products.
Carolina Vieira Bezerra +3 more
doaj +1 more source
Exploring a Ugi‐Mediated Polymerization‐Induced Self‐Assembly Approach to Peptoid Particles
Macromolecular Rapid Communications, EarlyView.Ugi‐mediated polymerization‐induced self‐assembly (U‐PISA) enables the one‐pot synthesis of PEG‐stabilized polypeptoid nanoparticles under mild aqueous conditions. By tuning PEG molar mass and feed composition, tunable spherical and worm‐like nano‐objects are obtained.
Thi Phuong Thu Nguyen +8 more
wiley +1 more source
Caracterização física, físico química e potencial tecnológico de novas cultivares de mandioca [PDF]
, 2012 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa de Pós-Graduação em Engenharia de Alimentos, Florianópolis, 2010O presente trabalho teve por objetivo geral a caracterização física e físico química de dez ...
Maieves, Helayne Aparecida
core
, 2019 Toward a method for direct conversion of alkenes to cyclic guanidines, we report that 1,3-dipolar cycloadditions of 2-amido-1,3-diamino allylic cations with electron rich alkenes provides a new method for direct cyclic guanidine annulation.
Haoran Xue (7289750) +2 more
core +1 more source
Boronic Acid Inhibitors of β‐Lactamases: A Promising Strategy Against Antimicrobial Resistance
Medicinal Research Reviews, EarlyView.ABSTRACT The rise of antimicrobial resistance (AMR) poses a critical threat to global health, mostly due to the proliferation of β‐lactamases, a class of enzymes responsible for the inactivation of β‐lactam antibiotics. Among the most promising strategies to restore β‐lactam efficacy is the use of β‐lactamase inhibitors (BLIs), with boronic acid ...
Nicolò Santi +4 more
wiley +1 more source
Functional and Network PHAs via Stereoselective Polymerization and Tailored Post‐Transformation
Angewandte Chemie, Volume 138, Issue 36, 1 September 2026.Catalyst‐controlled stereoselective (co)polymerization of functionalized lactones produces vinyl‐, allyl‐, and propargyl‐functionalized PHAs with high syndiotacticity and a broad applicable temperature window, which can be further transformed into crosslinked PHA thermosets, elastic supramolecular networks, and functional grafts. ABSTRACT Incorporation
Ruirui Li +6 more
wiley +2 more sources
Extração de B-glucanas de cevada e produção de xarope de maltose a partir do amido residual [PDF]
, 2012 Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Programa de Pós-Graduação em Ciência dos AlimentosA cevada ocupa a quarta posição em produção de cereais no mundo.
Limberger, Valéria Maria
core
, 2021 Methodology to access fluorescent 3-amido-1,8-naphthalimides using direct Buchwald– Hartwig amidation is described. The protocol was successfully used to couple a number of substrates (including an alkylamide, an arylamide, a lactam and a carbamate) to 3-
Rameshwor Acharya (13444035) +5 more
core +1 more source
Revista de Arqueologia, 2008 A pesquisa que resultou nesta tese de doutorado insere-se na interface entre a Paleopatologia, a Arqueologia e a Paleobotânica e foi desenvolvida sob a perspectiva de que a dieta está relacionada ao processo saúde-doença em muitos dos seus aspectos e, em
Veronica Wesolowski
doaj +1 more source
Benign by design: A paradigm shift in cosmetic ingredient development
International Journal of Cosmetic Science, EarlyView.Benign by design strategies enable the creation of biodegradable cosmetic ingredients, reducing environmental persistence while maintaining the intended biological activity. This work compiles design rules and tools to guide the development of more sustainable molecules for the cosmetics industry.
Sandra Mota +3 more
wiley +1 more source