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A sulfur amino acid deficiency changes the amino acid composition of body protein in piglets
Experiments carried out to determine the amino acid requirement in growing animals are often based on the premise that the amino acid composition of body protein is constant. However, there are indications that this assumption may not be correct.
J.A. Conde-Aguilera +4 more
doaj +3 more sources
Amino acid composition and protein dimension [PDF]
AbstractThere is indirect evidence that the amino acid composition of proteins depends on their dimension. The amino acid composition of a nonredundant set of about 550,000 proteins was determined and it was observed that, in the range of 50–200 residues, the percentage of occurrence of most of the residue types significantly depends on protein ...
Oliviero Carugo
exaly +3 more sources
Amino acid composition predicts prion activity. [PDF]
Many prion-forming proteins contain glutamine/asparagine (Q/N) rich domains, and there are conflicting opinions as to the role of primary sequence in their conversion to the prion form: is this phenomenon driven primarily by amino acid composition, or ...
Fayyaz Ul Amir Afsar Minhas +2 more
doaj +1 more source
Prediction of endoplasmic reticulum resident proteins using fragmented amino acid composition and support vector machine [PDF]
Background The endoplasmic reticulum plays an important role in many cellular processes, which includes protein synthesis, folding and post-translational processing of newly synthesized proteins.
Ravindra Kumar +2 more
doaj +2 more sources
Relative amino acid composition signatures of organisms and environments. [PDF]
Identifying organism-environment interactions at the molecular level is crucial to understanding how organisms adapt to and change the chemical and molecular landscape of their habitats.
Alexandra Moura +2 more
doaj +1 more source
DEVELOPMENT OF FLOUR COMBINED SYSTEMS WITH IMPROVED AMINO ACID COMPOSITION
Questions of mathematical calculation of combined flour systems with improved amino acid composition have been studied. To create such systems, it is proposed to use secondary products of oilseeds processing – meal, namely soybean, linseed and sunflower.
T. Matveeva +4 more
doaj +1 more source
Correlation Analysis of Amino Acids and Amino Acid-Derived Aroma Compounds of Chinese Kushui Rose Petals with Planting Locations [PDF]
This study evaluated the correlation of amino acids and amino acid-derived aroma compounds in Chinese Kushui rose petals with soils from different planting locations.
BA Lingzhen, WANG Bo, LEI Chunni, WANG Huijun, ZHANG Zhen, ZHOU Xiaoping, LI Jixin, JIANG Yumei
doaj +1 more source
Variability Russian Rice Varieties in Essential Amino Acids Composition [PDF]
Rice contains antioxidants, minerals, carbohydrates, lipids, vitamins that make it a functional food. A dozen times higher content of antioxidants was noted in black-grain and red-grain rice varieties as compared to white-grain ones.
Goncharova Yulia +3 more
doaj +1 more source
The paper presents the results of the investigation of the overall chemical composition (mass fraction of moisture, fat, protein and ash) and the amino acid composition of mutton from the experimental animals of new genotypes: Sovetsky Merino x ...
O. N. Orlova +3 more
doaj +1 more source
Diversity of amino acids composition in cereals [PDF]
The quality of protein is based on their amino acid composition, especially on the content and availability of essential amino acids. Cereals are important sources of protein for human nutrition, but are limited in the amounts of essential amino acids ...
Tomičić Zorica M. +5 more
doaj +1 more source

