Medicinal plants with cholesterol-lowering effect marketed in the Buenos Aires-La Plata conurbation, Argentina : An Urban Ethnobotany study [PDF]
, 2015 Fil: Hurrell, Julio Alberto. Laboratorio de Etnobotánica y Botánica Aplicada (LEBA). Facultad de Ciencias Naturales y Museo. Universidad Nacional de La Plata; ArgentinaFil: Puentes, Jeremías P..
Arenas, Patricia Marta +2 more
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Rush Farming of Konjac (Amorphophallus muelleri) Among Novice Farmers in Ciamis Regency, West Java Province, Indonesia: A Descriptive Study [PDF]
, 2023 Dian Diniyati +5 more
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Effects of Intercropping on Rhizosphere Soil Bacterial Communities in Amorphophallus konjac
Open Journal of Soil Science, 2018 Soft rot disease causes heavy loss in konjac production every year, which caused by the genus Pectobacterium has been recognized as a major reason why konjac industry has not boomed in worldwide. However, intercropping with economically important trees can effectively control affect soft rot disease epidemics.
Jinping Wu +5 more
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Biodegradation as natural fibre pre-treatment in composite manufacturing [PDF]
, 2016 Bacterial and fungal degradation of wheat straw has become intensively scrutinised in recent years because of the growing interest in procuring useful feedstocks and chemicals from lignocellulosic sources.
Barker, Guy C. +5 more
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NIPPON SHOKUHIN KOGYO GAKKAISHI, 1970 The relationship between the particle size of konjac powder and the viscous property of its solution was discussed. Then, the factor affecting the distribution of particle size was examined.As for the viscosity in glucomannan equivalent, no difference was observed among the fractions of large particle (40-150mesh).
KENJI MAEKAJI, HIROSHI IMAI
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Growth and Production of Amorphophallus Paeoniifolius Dennst. Nicolson From Different Corm Weights [PDF]
, 2007 The effect of different seed corm weight on the growth and production of elephant foot yams (Amorphophallus paeonifolius Dennst. Nicolson) were studied.
Santosa, E. (Edi), Sugiyama, N. (Nobuo)
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Kajian Kualitas Stabilitas Emulsi Semi Refined Carrageenan (Src) Dan Tepung Konjak Pada Sosis Ikan Nila (Oreochromis SP.) [PDF]
, 2016 Sosis membutuhkan stabilitas emulsi yang baik guna memenuhi persyaratan kualitasnya. Bahan penstabil emulsi yang sering digunakan adalah sodiumtri polyphospat (STPP) yang penggunaanya sangat dibatasi.
Adiaprana, R. (Rian) +2 more
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Bioreactor-Based Liquid Culture and Production of Konjac Micro-Corm
HorticulturaeKonjac (Amorphophallus konjac K. Koch) has numerous health benefits, but traditional propagation is hindered by long growth periods and soil-borne diseases. This study developed a novel cell liquid culture system to directly produce micro-corms of konjac
Yuqi Sun +5 more
doaj +1 more source
Equilibrium moisture contents and sorption isotherms of Amorphophallus konjac tuber slices [PDF]
, 2022 Amorphophallus konjac fresh tubers are often used as a raw material for making food because it has a fairly high nutritional content. Therefore, it is very important to measure the equilibrium moisture content of fresh andprocessed tuber.
Amran Laga +3 more
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Kajian Pengaruh Variasi Konsentrasi Karaginan-konjak Sebagai Gelling Agent Terhadap Karakteristik Fisik, Kimia Dan Sensoris Permen Jelly Buah Labu Kuning (Cucurbita Maxima) [PDF]
, 2016 Permen jelly adalah permen yang dibuat dari sari buah dan bahan pembentuk gel, berpenampilan jernih transparan sertamempunyai tekstur dengan kekenyalan tertentu.
Atmaka, W. (Windi) +2 more
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